AHOLD

Chicken Noodle Soup — Nutrition Facts & Ingredients

UPC 688267156045 Manufacturer: Ahold USA, Inc. Other Soups Updated Sep 27, 2026

Per serving (1 cup, 245 g): 100 calories. Per 100 g: 41 calories, 2.9 g protein, 1.0 g fat.

Label highlights: High in sodium — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 cup (245g)

Amount per servingCalories
100
% Daily Value*
Total Fat 2.5g 3%
Saturated Fat 0.5g 2%
Trans Fat 0g
Cholesterol 24.5mg 8%
Sodium 691mg 30%
Total Carbohydrate 14.0g 5%
Dietary Fiber 1.0g 3%
Total Sugars 1.0g
Protein 7.0g
Calcium 19.6mg 2%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

41 calories in 100 g
Protein2.9 g
Carbohydrates5.7 g
Sugars0.4 g
Dietary fiber0.4 g
Net carbs (carbohydrates minus fiber)5.3g
Fat1.0 g
Saturated fat0.2 g
Trans fat0 g
Cholesterol10 mg
Sodium282 mg
Calcium8 mg
Iron0.3 mg
Vitamin A153 mcg
Vitamin C0 mg

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Ingredients

Beta Carotene, Carrot Powder, Carrots, Celery, Chicken Fat, Chicken Flavor Concentrate, Chicken Juices, Chicken Meat, Cooked White Chicken Meat, Egg White, Ferrous Sulfate, Flavorings, Folic Acid, Modified Cornstarch, Natural Flavors, Niacin, Organic Celeriac Concentration, Pasta, Potassium Chloride, Potato Flour, Potato Starch, Riboflavin, Salt, Semolina, Sodium Phosphate, Spice, Thiamine Mononitrate, Water, White Chicken Meat, Whole Egg

Frequently asked questions

How many calories are in Chicken Noodle Soup?

Per 100 g of Chicken Noodle Soup there are 41 calories.

How much protein is in Chicken Noodle Soup?

Per 100 g of Chicken Noodle Soup there are 2.86 g protein.

How many carbohydrates are in Chicken Noodle Soup?

Per 100 g of Chicken Noodle Soup there are 5.71 g carbohydrates. Of which 0.41 g sugars.

How much sugar is in Chicken Noodle Soup?

Per 100 g of Chicken Noodle Soup there are 0.41 g sugars.

How much sodium (salt) is in Chicken Noodle Soup?

Per 100 g of Chicken Noodle Soup there are 282.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Chicken Noodle Soup?

Per 100 g of Chicken Noodle Soup there are 0.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Chicken Noodle Soup?

The main ingredients in Chicken Noodle Soup are: Beta Carotene, Carrot Powder, Carrots, Celery, Chicken Fat.

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Level of processing

5
Ultra-Processed
30 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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