CAMPBELL'S

Campbell's Slow Kettle Style New England Clam Chowder, 15.5 oz. Tub

UPC 51000213273 Manufacturer: CAMPBELL SOUP COMPANY Prepared Soups Updated Sep 27, 2026

Photo: Open Food Facts contributors, CC BY-SA 3.0

Calories: 197per serving
Protein: 2.0 gper 100 ml
Carbs: 6.1 gper 100 ml
Fat: 5.3 gper 100 ml

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Per serving (Per 1 cup, 240 ml): 197 calories. Per 100 ml: 82 calories, 2.0 g protein, 5.3 g fat.

Label highlights: High in sodium — 38% DV per serving Contains CodContains WheatContains MilkContains Soy

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

Sodium: 38% DV (high at 20% DV or more)

Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving sizePer 1 cup (240ml)

Amount per servingCalories

197

% Daily Value*

Total Fat 12.7g 16%

Saturated Fat 2.4g 12%

Trans Fat 0g

Cholesterol 14.4mg 5%

Sodium 871mg 38%

Total Carbohydrate 14.7g 5%

Dietary Fiber 1.0g 3%

Total Sugars 1.0g

Includes 0g Added Sugars 0%

Protein 4.9g

Vitamin D 0mcg 0%

Calcium 28.8mg 2%

Iron 1.1mg 6%

Potassium 226mg 5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 ml and custom amounts

Nutrition per amount

82 calories in 100 ml

Protein2.0 g

Carbohydrates6.1 g

Sugars0.4 g

Added sugars0 g

Dietary fiber0.4 g

Net carbs (carbohydrates minus fiber)5.7g

Fat5.3 g

Saturated fat1.0 g

Trans fat0 g

Cholesterol6 mg

Sodium363 mg

Calcium12 mg

Potassium94 mg

Iron0.5 mg

Vitamin D0 mcg

Where to buy Campbell's Slow Kettle Style New England Clam Chowder, 15.5 oz. Tub

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Canola, Celery, Clam Extract, Clam Stock, Clams, Cod, Corn, Cream, Cultured Celery Juice, Dried Onions, Modified Cornstarch, Natural Flavors, Natural Smoke Flavor, Pork, Potatoes, Salt, Sea Salt, Sodium Phosphate, Soy Protein Concentrate, Soy Sauce, Soybean, Soybeans, Spices, Succinic Acid, Sugar, Vegetable Oil, Water, Wheat, Wheat Flour

Allergens

Contains: Cod, Wheat, Milk, Soy

Frequently asked questions

How many calories are in Campbell's Slow Kettle Style New England Clam Chowder, 15.5 oz. Tub?

Per 100 g of Campbell's Slow Kettle Style New England Clam Chowder, 15.5 oz. Tub there are 82 calories.

How much protein is in Campbell's Slow Kettle Style New England Clam Chowder, 15.5 oz. Tub?

Per 100 g of Campbell's Slow Kettle Style New England Clam Chowder, 15.5 oz. Tub there are 2.04 g protein.

How many carbohydrates are in Campbell's Slow Kettle Style New England Clam Chowder, 15.5 oz. Tub?

Per 100 g of Campbell's Slow Kettle Style New England Clam Chowder, 15.5 oz. Tub there are 6.12 g carbohydrates. Of which 0.41 g sugars.

How much sugar is in Campbell's Slow Kettle Style New England Clam Chowder, 15.5 oz. Tub?

Per 100 g of Campbell's Slow Kettle Style New England Clam Chowder, 15.5 oz. Tub there are 0.41 g sugars.

How much sodium (salt) is in Campbell's Slow Kettle Style New England Clam Chowder, 15.5 oz. Tub?

Per 100 g of Campbell's Slow Kettle Style New England Clam Chowder, 15.5 oz. Tub there are 363.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Campbell's Slow Kettle Style New England Clam Chowder, 15.5 oz. Tub?

Per 100 g of Campbell's Slow Kettle Style New England Clam Chowder, 15.5 oz. Tub there are 0.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Campbell's Slow Kettle Style New England Clam Chowder, 15.5 oz. Tub?

The main ingredients in Campbell's Slow Kettle Style New England Clam Chowder, 15.5 oz. Tub are: Canola, Celery, Clam Extract, Clam Stock, Clams.

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Level of processing

Ultra-Processed

29 ingredients · 1 food additive

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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