Pillsbury

Pillsbury Frozen Biscuit Dough Bulk Cornbread 120/2.2 OZ — Nutrition Facts & Ingredients

UPC 10018000129239 Manufacturer: GENERAL MILLS SALES INC. Biscuits/Cookies Updated Sep 27, 2026

Calories
200per serving
Protein
6.5 gper 100 g
Carbs
46.8 gper 100 g
Fat
12.9 gper 100 g

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Per serving (1 Biscuit, 62 g): 200 calories. Per 100 g: 323 calories, 6.5 g protein, 12.9 g fat.

Label highlights: High in sodium — 25% DV per serving High in saturated fat — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 25% DV (high at 20% DV or more)
  • Saturated fat: 25% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 Biscuit (62g)

Amount per servingCalories
200
% Daily Value*
Total Fat 8.0g 10%
Saturated Fat 5.0g 25%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 580mg 25%
Total Carbohydrate 29.0g 11%
Dietary Fiber 1.0g 4%
Total Sugars 6.0g
Includes 5.0g Added Sugars 10%
Protein 4.0g
Vitamin D 0mcg 0%
Calcium 29.8mg 2%
Iron 1.3mg 7%
Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

323 calories in 100 g
Protein6.5 g
Carbohydrates46.8 g
Sugars9.7 g
Added sugars8.1 g
Dietary fiber1.6 g
Net carbs (carbohydrates minus fiber)45.2g
Fat12.9 g
Saturated fat8.1 g
Trans fat0 g
Cholesterol0 mg
Sodium935 mg
Calcium48 mg
Potassium0 mg
Iron2.1 mg
Vitamin D0 mcg

Where to buy Pillsbury Frozen Biscuit Dough Bulk Cornbread 120/2.2 OZ

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Baking Soda, Buttermilk, Datem, Degermed Yellow Corn Meal, Enriched Flour Bleached, Ferrous Sulfate, Folic Acid, Natural And Artificial Flavor, Niacin, Palm Kernel Oil, Palm Oil, Riboflavin, Salt, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Sodium Caseinate, Sugar, Thiamine Mononitrate, Water, Wheat Flour, Wheat Protein Isolate

Frequently asked questions

How many calories are in Pillsbury Frozen Biscuit Dough Bulk Cornbread 120/2.2 OZ?

Per 100 g of Pillsbury Frozen Biscuit Dough Bulk Cornbread 120/2.2 OZ there are 323 calories.

How much protein is in Pillsbury Frozen Biscuit Dough Bulk Cornbread 120/2.2 OZ?

Per 100 g of Pillsbury Frozen Biscuit Dough Bulk Cornbread 120/2.2 OZ there are 6.45 g protein.

How many carbohydrates are in Pillsbury Frozen Biscuit Dough Bulk Cornbread 120/2.2 OZ?

Per 100 g of Pillsbury Frozen Biscuit Dough Bulk Cornbread 120/2.2 OZ there are 46.77 g carbohydrates. Of which 9.68 g sugars.

How much sugar is in Pillsbury Frozen Biscuit Dough Bulk Cornbread 120/2.2 OZ?

Per 100 g of Pillsbury Frozen Biscuit Dough Bulk Cornbread 120/2.2 OZ there are 9.68 g sugars.

How much sodium (salt) is in Pillsbury Frozen Biscuit Dough Bulk Cornbread 120/2.2 OZ?

Per 100 g of Pillsbury Frozen Biscuit Dough Bulk Cornbread 120/2.2 OZ there are 935.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pillsbury Frozen Biscuit Dough Bulk Cornbread 120/2.2 OZ?

Per 100 g of Pillsbury Frozen Biscuit Dough Bulk Cornbread 120/2.2 OZ there are 1.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pillsbury Frozen Biscuit Dough Bulk Cornbread 120/2.2 OZ?

The main ingredients in Pillsbury Frozen Biscuit Dough Bulk Cornbread 120/2.2 OZ are: Baking Soda, Buttermilk, Datem, Degermed Yellow Corn Meal, Enriched Flour Bleached.

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Level of processing

4
Highly Processed
21 ingredients · 6 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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