Advance Pierre

AdvancePierre Fully Cooked Breaded Beef Fingers, 0.90 oz — Nutrition Facts & Ingredients

UPC 880760096594 Manufacturer: Tyson Foods Inc. Meat/Poultry/Other Animals Prepared/Processed Updated Sep 27, 2026

Calories
230per serving
Protein
17.4 gper 100 g
Carbs
14.9 gper 100 g
Fat
11.5 gper 100 g

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Per serving (100 GRAM, 100 g): 230 calories. Per 100 g: 230 calories, 17.4 g protein, 11.5 g fat.

Label highlights: High in saturated fat — 24% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 24% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size100 GRAM (100g)

Amount per servingCalories
230
% Daily Value*
Total Fat 11.5g 15%
Saturated Fat 4.7g 24%
Trans Fat 0.4g
Cholesterol 44.9mg 15%
Sodium 324mg 14%
Total Carbohydrate 14.9g 5%
Dietary Fiber 1.6g 6%
Total Sugars 0.3g
Protein 17.4g
Calcium 26.3mg 2%
Iron 2.7mg 15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

230 calories in 100 g
Protein17.4 g
Carbohydrates14.9 g
Sugars0.3 g
Dietary fiber1.6 g
Net carbs (carbohydrates minus fiber)13.2g
Fat11.5 g
Saturated fat4.7 g
Trans fat0.4 g
Cholesterol44.9 mg
Sodium324 mg
Calcium26.3 mg
Iron2.7 mg
Vitamin A31.7 mcg
Vitamin C13.8 mg

Where to buy AdvancePierre Fully Cooked Breaded Beef Fingers, 0.90 oz

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Ascorbic Acid, Baking Soda, Battered With: Water, Beef Fat, Breaded With: Whole Wheat Flour, Calcium Acid Pyrophosphate, Corn Starch, Dehydrated Onion, Enriched Wheat Flour, Enriched With Niacin, Extractives Of Paprika And Turmeric, Folic Acid, Garlic Powder, Ground Beef, Hydrolyzed Corn Protein, Leavening, Monocalcium Phosphate, Natural Flavors, No More Than 20% Fat, Onion Powder, Potato Flour, Reduced Iron, Riboflavin, Salt, Set In Vegetable Oil, Sodium Phosphate, Spice, Spices, Thiamine Mononitrate, Wheat Gluten, Whole Wheat Flour, Yeast Extract

Frequently asked questions

How many calories are in AdvancePierre Fully Cooked Breaded Beef Fingers, 0.90 oz?

Per 100 g of AdvancePierre Fully Cooked Breaded Beef Fingers, 0.90 oz there are 230 calories.

How much protein is in AdvancePierre Fully Cooked Breaded Beef Fingers, 0.90 oz?

Per 100 g of AdvancePierre Fully Cooked Breaded Beef Fingers, 0.90 oz there are 17.38 g protein.

How many carbohydrates are in AdvancePierre Fully Cooked Breaded Beef Fingers, 0.90 oz?

Per 100 g of AdvancePierre Fully Cooked Breaded Beef Fingers, 0.90 oz there are 14.86 g carbohydrates. Of which 0.32 g sugars.

How much sugar is in AdvancePierre Fully Cooked Breaded Beef Fingers, 0.90 oz?

Per 100 g of AdvancePierre Fully Cooked Breaded Beef Fingers, 0.90 oz there are 0.32 g sugars.

How much sodium (salt) is in AdvancePierre Fully Cooked Breaded Beef Fingers, 0.90 oz?

Per 100 g of AdvancePierre Fully Cooked Breaded Beef Fingers, 0.90 oz there are 323.6 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in AdvancePierre Fully Cooked Breaded Beef Fingers, 0.90 oz?

Per 100 g of AdvancePierre Fully Cooked Breaded Beef Fingers, 0.90 oz there are 1.64 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in AdvancePierre Fully Cooked Breaded Beef Fingers, 0.90 oz?

The main ingredients in AdvancePierre Fully Cooked Breaded Beef Fingers, 0.90 oz are: Ascorbic Acid, Baking Soda, Battered With: Water, Beef Fat, Breaded With: Whole Wheat Flour.

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Level of processing

5
Ultra-Processed
32 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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