RICH'S

Fresh 'N Ready Oven Rising 16" Sheeted Pizza Dough With Sauce Ring 20/27.5 Oz

UPC 49800176737 Manufacturer: RICH PRODUCTS CORPORATION Savoury Bakery Products Updated Sep 27, 2026

Calories
160per serving
Protein
7.7 gper 100 g
Carbs
44.6 gper 100 g
Fat
3.9 gper 100 g

Where to buy

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Per serving (1/12 PIZZA CRUST (56 G), 65 g): 160 calories. Per 100 g: 246 calories, 7.7 g protein, 3.9 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1/12 PIZZA CRUST (56 G) (65g)

Amount per servingCalories
160
% Daily Value*
Total Fat 2.5g 3%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 300mg 13%
Total Carbohydrate 29.0g 11%
Dietary Fiber 1.0g 3%
Total Sugars 1.0g
Includes 1.0g Added Sugars 2%
Protein 5.0g
Vitamin D 0mcg 0%
Calcium 20.1mg 2%
Iron 1.8mg 10%
Potassium 70.2mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

246 calories in 100 g
Protein7.7 g
Carbohydrates44.6 g
Sugars1.5 g
Added sugars1.5 g
Dietary fiber1.5 g
Net carbs (carbohydrates minus fiber)43.1g
Fat3.9 g
Saturated fat2.3 g
Trans fat0 g
Cholesterol0 mg
Sodium462 mg
Calcium31 mg
Potassium108 mg
Iron2.8 mg
Vitamin D0 mcg

Where to buy Fresh 'N Ready Oven Rising 16" Sheeted Pizza Dough With Sauce Ring 20/27.5 Oz

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

A Milk Derivative, A Natural Mold Inhibitor, Ascorbic Acid, Baking Soda, Buttermilk, Cheddar Cheese, Cheese Culture, Cheese Cultures, Datem, Dextrose, Enriched Unbleached Wheat Flour, Enzyme, Enzymes, Folic Acid, Garlic Powder, Guar Gum, Iron As Ferrous Sulfate, Lactic Acid, Leavening, Malted Barley Flour, Milk, Natamycin, Niacin, Pasteurized Part-skim Milk, Powdered Cellulose, Riboflavin, Salt, Sodium Aluminum Phosphate, Sodium Phosphate, Soybean Oil, Sugar, The Following Palm Oil, Thiamine Mononitrate, Water, Wheat Flour, Whey Powder, Xanthan Gum, Yeast

Frequently asked questions

How many calories are in Fresh 'N Ready Oven Rising 16" Sheeted Pizza Dough With Sauce Ring 20/27.5 Oz?

Per 100 g of Fresh 'N Ready Oven Rising 16" Sheeted Pizza Dough With Sauce Ring 20/27.5 Oz there are 246 calories.

How much protein is in Fresh 'N Ready Oven Rising 16" Sheeted Pizza Dough With Sauce Ring 20/27.5 Oz?

Per 100 g of Fresh 'N Ready Oven Rising 16" Sheeted Pizza Dough With Sauce Ring 20/27.5 Oz there are 7.69 g protein.

How many carbohydrates are in Fresh 'N Ready Oven Rising 16" Sheeted Pizza Dough With Sauce Ring 20/27.5 Oz?

Per 100 g of Fresh 'N Ready Oven Rising 16" Sheeted Pizza Dough With Sauce Ring 20/27.5 Oz there are 44.62 g carbohydrates. Of which 1.54 g sugars.

How much sugar is in Fresh 'N Ready Oven Rising 16" Sheeted Pizza Dough With Sauce Ring 20/27.5 Oz?

Per 100 g of Fresh 'N Ready Oven Rising 16" Sheeted Pizza Dough With Sauce Ring 20/27.5 Oz there are 1.54 g sugars.

How much sodium (salt) is in Fresh 'N Ready Oven Rising 16" Sheeted Pizza Dough With Sauce Ring 20/27.5 Oz?

Per 100 g of Fresh 'N Ready Oven Rising 16" Sheeted Pizza Dough With Sauce Ring 20/27.5 Oz there are 462.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Fresh 'N Ready Oven Rising 16" Sheeted Pizza Dough With Sauce Ring 20/27.5 Oz?

Per 100 g of Fresh 'N Ready Oven Rising 16" Sheeted Pizza Dough With Sauce Ring 20/27.5 Oz there are 1.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Fresh 'N Ready Oven Rising 16" Sheeted Pizza Dough With Sauce Ring 20/27.5 Oz?

The main ingredients in Fresh 'N Ready Oven Rising 16" Sheeted Pizza Dough With Sauce Ring 20/27.5 Oz are: A Milk Derivative, A Natural Mold Inhibitor, Ascorbic Acid, Baking Soda, Buttermilk.

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Level of processing

5
Ultra-Processed
38 ingredients · 12 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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