Rugalah, Apricot — Nutrition Facts & Ingredients
Per serving (34 GRM, 34 g): 90 calories. Per 100 g: 265 calories, 5.9 g protein, 20.6 g fat.
Nutrition Facts
Serving size34 GRM (34g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
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Prices and availability are set by the retailer. About these linksIngredients
Anti-caking Agent, Apo Carotenal, Apricot Color, Apricot Flavor, Apricot Puree, Artificial Flavors, Beta Carotene, Butter, Carboxymethyl Cellulose, Citric Acid, Corn Starch, Corn Syrup, Cream Cheese Pasteurized Cultured Milk And Cream, Dextrose, Enriched, Ethyl Alcohol, Ethyl Alcohol Butter Vanilla Flavor, FD&C Yellow #5, Flour Wheat Flour, Glycel, Malted Barley Flour, Maltodextrin, Niacin, Palm Margine, Palm Oil, Pasteurized Cream, Potassium Sorbate, Reduced Iron, Riboflavin And Folic Acid, Salt, Silicon Dioxide, Sodium Benzoate, Soy Lecithin, Soybean Oil, Stabilizers, Sugar, Thiamine Mononitrate, Turmeric Extract, Vegetable Mono- And Diglycerides, Vitamin A Palmitate Added, Vitamin E, Water, Water Propylene Glycol, Wheat Flour, Whey Solids, Xanthan Carob Bean Guar Gums, Xanthan Gum, Yellow 6
Frequently asked questions
How many calories are in Rugalah, Apricot?
Per 100 g of Rugalah, Apricot there are 265 calories.
How much protein is in Rugalah, Apricot?
Per 100 g of Rugalah, Apricot there are 5.88 g protein.
How many carbohydrates are in Rugalah, Apricot?
Per 100 g of Rugalah, Apricot there are 17.65 g carbohydrates. Of which 11.76 g sugars.
How much sugar is in Rugalah, Apricot?
Per 100 g of Rugalah, Apricot there are 11.76 g sugars.
How much sodium (salt) is in Rugalah, Apricot?
Per 100 g of Rugalah, Apricot there are 221.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Rugalah, Apricot?
Per 100 g of Rugalah, Apricot there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Rugalah, Apricot?
The main ingredients in Rugalah, Apricot are: Anti-caking Agent, Apo Carotenal, Apricot Color, Apricot Flavor, Apricot Puree.
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