THE BAKERY

The Bakery, Cookie Sandwich, Chocolate Chip, Chocolate Chip — Nutrition Facts & Ingredients

UPC 78742132631 Manufacturer: Wal-Mart Stores, Inc. Cookies & Biscuits Updated Sep 27, 2026

Per serving (1 COOKIE, 34 g): 180 calories. Per 100 g: 529 calories, 2.9 g protein, 23.5 g fat.

Label highlights: High in saturated fat — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 COOKIE (34g)

Amount per servingCalories
180
% Daily Value*
Total Fat 8g 10%
Saturated Fat 4.0g 20%
Trans Fat 0g
Cholesterol 5.1mg 2%
Sodium 135mg 6%
Total Carbohydrate 25g 9%
Dietary Fiber 0g 0%
Total Sugars 18g
Protein 1g
Calcium 0mg 0%
Iron 0.4mg 2%
Potassium 5.1mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

529 calories in 100 g
Protein2.9 g
Carbohydrates73.5 g
Sugars52.9 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)73.5g
Fat23.5 g
Saturated fat11.8 g
Trans fat0 g
Cholesterol15 mg
Sodium397 mg
Calcium0 mg
Potassium15 mg
Iron1.1 mg
Vitamin A176 mcg
Vitamin C0 mg

Where to buy The Bakery, Cookie Sandwich, Chocolate Chip, Chocolate Chip

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Ingredients

Artificial Flavors, Baking Soda, Calcium Phosphate, Chocolate Liquor, Cocoa Butter, Corn Syrup Solids, Dextrose, Egg Whites, Eggs, Enriched Bleached Wheat Flour, Flour, Folic Acid, Invert Sugar, Leavening, Margarine, Molasses, Mono- And Diglycerides, Monocalcium Phosphate, Natural And Artificial Flavor, Niacin, Palm And Soybean Oils, Palm Oil, Polysorbate 60, Potassium Sorbate, Preservative, Reduced Iron, Riboflavin, Salt, Semisweet Chocolate Chips, Sodium Acid Pyrophosphate, Soy Lecithin, Soybean Oil, Sugar, The Following: Modified Cornstarch, Thiamine Mononitrate, Vitamin A Palmitate, Water

Frequently asked questions

How many calories are in The Bakery, Cookie Sandwich, Chocolate Chip, Chocolate Chip?

Per 100 g of The Bakery, Cookie Sandwich, Chocolate Chip, Chocolate Chip there are 529 calories.

How much protein is in The Bakery, Cookie Sandwich, Chocolate Chip, Chocolate Chip?

Per 100 g of The Bakery, Cookie Sandwich, Chocolate Chip, Chocolate Chip there are 2.94 g protein.

How many carbohydrates are in The Bakery, Cookie Sandwich, Chocolate Chip, Chocolate Chip?

Per 100 g of The Bakery, Cookie Sandwich, Chocolate Chip, Chocolate Chip there are 73.53 g carbohydrates. Of which 52.94 g sugars.

How much sugar is in The Bakery, Cookie Sandwich, Chocolate Chip, Chocolate Chip?

Per 100 g of The Bakery, Cookie Sandwich, Chocolate Chip, Chocolate Chip there are 52.94 g sugars.

How much sodium (salt) is in The Bakery, Cookie Sandwich, Chocolate Chip, Chocolate Chip?

Per 100 g of The Bakery, Cookie Sandwich, Chocolate Chip, Chocolate Chip there are 397.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in The Bakery, Cookie Sandwich, Chocolate Chip, Chocolate Chip?

Per 100 g of The Bakery, Cookie Sandwich, Chocolate Chip, Chocolate Chip there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in The Bakery, Cookie Sandwich, Chocolate Chip, Chocolate Chip?

The main ingredients in The Bakery, Cookie Sandwich, Chocolate Chip, Chocolate Chip are: Artificial Flavors, Baking Soda, Calcium Phosphate, Chocolate Liquor, Cocoa Butter.

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Level of processing

5
Ultra-Processed
37 ingredients · 9 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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