Doughnut Muffins, Blueberry — Nutrition Facts & Ingredients
Per serving (2 DOUGHNUT MUFFINS, 65 g): 280 calories. Per 100 g: 431 calories, 3.1 g protein, 16.9 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 35% DV (high at 20% DV or more)
Nutrition Facts
Serving size2 DOUGHNUT MUFFINS (65g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Alcohol 35, Baking Powder, Blueberries, Butter, Cage Free Eggs, Cinnamon, Cream, Dried Blueberries, Egg, Folic Acid, Grade A Milk, King Arthur Artisan Wheat Flour, Lemon Zest, Malted Barley Flour, Milk, Natural Flavors, Niacin, Reduced Iron, Riboflavin, Salt, Sucrose, Sugar, Sunflower Oil, Thiamine Mononitrate, Unbleached, Unbromated Hardspring Wheat Flour, Vanilla Beans Extractives In Water, Vanilla Extract, Vitamin D3
Frequently asked questions
How many calories are in Doughnut Muffins, Blueberry?
Per 100 g of Doughnut Muffins, Blueberry there are 431 calories.
How much protein is in Doughnut Muffins, Blueberry?
Per 100 g of Doughnut Muffins, Blueberry there are 3.08 g protein.
How many carbohydrates are in Doughnut Muffins, Blueberry?
Per 100 g of Doughnut Muffins, Blueberry there are 69.23 g carbohydrates. Of which 46.15 g sugars.
How much sugar is in Doughnut Muffins, Blueberry?
Per 100 g of Doughnut Muffins, Blueberry there are 46.15 g sugars.
How much sodium (salt) is in Doughnut Muffins, Blueberry?
Per 100 g of Doughnut Muffins, Blueberry there are 146.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Doughnut Muffins, Blueberry?
Per 100 g of Doughnut Muffins, Blueberry there are 1.5 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Doughnut Muffins, Blueberry?
The main ingredients in Doughnut Muffins, Blueberry are: Alcohol 35, Baking Powder, Blueberries, Butter, Cage Free Eggs.
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Macronutrients
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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