WEGMANS

Low Fat Ice Cream, Vanilla — Nutrition Facts & Ingredients

UPC 77890382516 Manufacturer: Wegmans Food Markets, Inc. Ice Cream & Frozen Yogurt Updated Sep 27, 2026

Per serving (0.5 cup, 70 g): 130 calories. Per 100 g: 186 calories, 4.3 g protein, 3.6 g fat.

Label highlights:

Nutrition Facts

Serving size0.5 cup (70g)

Amount per servingCalories
130
% Daily Value*
Total Fat 2.5g 3%
Saturated Fat 1.0g 5%
Trans Fat 0g
Cholesterol 4.9mg 2%
Sodium 70mg 3%
Total Carbohydrate 24.0g 9%
Dietary Fiber 0g 0%
Total Sugars 20.0g
Protein 3.0g
Calcium 100mg 8%
Iron 0mg 0%
Potassium 150mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

186 calories in 100 g
Protein4.3 g
Carbohydrates34.3 g
Sugars28.6 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)34.3g
Fat3.6 g
Saturated fat1.4 g
Trans fat0 g
Cholesterol7 mg
Sodium100 mg
Calcium143 mg
Potassium214 mg
Iron0 mg
Vitamin A129 mcg
Vitamin C0 mg

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Ingredients

Annatto Color, Butter, Buttermilk, Caramel Swirls, Carrageenan, Cellulose Gel, Cellulose Gum, Corn Syrup, Cream, Liquid Sugar, Maltodextrin, Microcrystalline Cellulose, Milk, Molasse, Mono- And Diglycerides, Natural Flavors, Non-fat Milk Solids, Pecans, Praline Pecans, Salt, Salt And Pectin, Skim Milk, Sugar, Vitamin A Palmitate, Water

Frequently asked questions

How many calories are in Low Fat Ice Cream, Vanilla?

Per 100 g of Low Fat Ice Cream, Vanilla there are 186 calories.

How much protein is in Low Fat Ice Cream, Vanilla?

Per 100 g of Low Fat Ice Cream, Vanilla there are 4.29 g protein.

How many carbohydrates are in Low Fat Ice Cream, Vanilla?

Per 100 g of Low Fat Ice Cream, Vanilla there are 34.29 g carbohydrates. Of which 28.57 g sugars.

How much sugar is in Low Fat Ice Cream, Vanilla?

Per 100 g of Low Fat Ice Cream, Vanilla there are 28.57 g sugars.

How much sodium (salt) is in Low Fat Ice Cream, Vanilla?

Per 100 g of Low Fat Ice Cream, Vanilla there are 100.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Low Fat Ice Cream, Vanilla?

Per 100 g of Low Fat Ice Cream, Vanilla there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Low Fat Ice Cream, Vanilla?

The main ingredients in Low Fat Ice Cream, Vanilla are: Annatto Color, Butter, Buttermilk, Caramel Swirls, Carrageenan.

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Level of processing

4
Highly Processed
25 ingredients · 7 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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