Fruity Rainbow Rocks Cereal — Nutrition Facts & Ingredients
Per serving (1 cup, 50 g): 180 calories. Per 100 g: 360 calories, 6 g protein, 2 g fat.
Nutrition Facts
Serving size1 cup (50g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Carrot Oil Color, Flour Mix, Natural Flavors, Paprika Oleoresin Color, Psyllium Husk, Resistant Dextrin, Rice Flour, Salt, Sugar, Sunflower Lecithin, Sweet Potato Color, Tricalcium Phosphate, Turmeric Oleoresin Color, Yellow Corn Flour
Frequently asked questions
How many calories are in Fruity Rainbow Rocks Cereal?
Per 100 g of Fruity Rainbow Rocks Cereal there are 360 calories.
How much protein is in Fruity Rainbow Rocks Cereal?
Per 100 g of Fruity Rainbow Rocks Cereal there are 6.0 g protein.
How many carbohydrates are in Fruity Rainbow Rocks Cereal?
Per 100 g of Fruity Rainbow Rocks Cereal there are 72.0 g carbohydrates. Of which 14.0 g sugars.
How much sugar is in Fruity Rainbow Rocks Cereal?
Per 100 g of Fruity Rainbow Rocks Cereal there are 14.0 g sugars.
How much sodium (salt) is in Fruity Rainbow Rocks Cereal?
Per 100 g of Fruity Rainbow Rocks Cereal there are 150.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Fruity Rainbow Rocks Cereal?
Per 100 g of Fruity Rainbow Rocks Cereal there are 10.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Fruity Rainbow Rocks Cereal?
The main ingredients in Fruity Rainbow Rocks Cereal are: Carrot Oil Color, Flour Mix, Natural Flavors, Paprika Oleoresin Color, Psyllium Husk.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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