BORDENAVE'S

Sliced French Bread — Nutrition Facts & Ingredients

UPC 75342002227 Manufacturer: Marin Baking, LLC Breads & Buns Updated Sep 27, 2026

Per serving (0.111 LOAF, 50 g): 140 calories. Per 100 g: 280 calories, 8 g protein, 2 g fat.

Label highlights:

Nutrition Facts

Serving size0.111 LOAF (50g)

Amount per servingCalories

140

% Daily Value*

Total Fat 1g 1%

Saturated Fat 0g 0%

Trans Fat --

Cholesterol 0mg 0%

Sodium 230mg 10%

Total Carbohydrate 30g 11%

Dietary Fiber 1g 4%

Total Sugars 1g

Protein 4g

Calcium 0mg 0%

Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

280 calories in 100 g

Protein8 g

Carbohydrates60 g

Sugars2 g

Dietary fiber2 g

Net carbs (carbohydrates minus fiber)58.0g

Fat2 g

Saturated fat0 g

Cholesterol0 mg

Sodium460 mg

Calcium0 mg

Iron3.6 mg

Vitamin A0 mcg

Vitamin C0 mg

Where to buy

Search on Amazon for Sliced French Bread

Prices and availability are set by the retailer.

Ingredients

And Malt, Iron, Malted Barley Flour, Niacin, Riboflavin, Salt, Sugar, Thiamine Mononitrate, Unbleached Flour, Vegetable Shortening, Water, Wheat Flour, Yeast

Frequently asked questions

How many calories are in Sliced French Bread?

Per 100 g of Sliced French Bread there are 280 calories.

How much protein is in Sliced French Bread?

Per 100 g of Sliced French Bread there are 8.0 g protein.

How many carbohydrates are in Sliced French Bread?

Per 100 g of Sliced French Bread there are 60.0 g carbohydrates. Of which 2.0 g sugars.

How much sugar is in Sliced French Bread?

Per 100 g of Sliced French Bread there are 2.0 g sugars.

How much sodium (salt) is in Sliced French Bread?

Per 100 g of Sliced French Bread there are 460.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Sliced French Bread?

Per 100 g of Sliced French Bread there are 2.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Sliced French Bread?

The main ingredients in Sliced French Bread are: And Malt, Iron, Malted Barley Flour, Niacin, Riboflavin.

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Level of processing

Processed

13 ingredients · 1 food additive

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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