THE BAKERY

Cookies, Chocolate Chunk — Nutrition Facts & Ingredients

UPC 78742064970 Manufacturer: Wal-Mart Stores, Inc. Cookies & Biscuits Updated Sep 27, 2026

Per serving (1 COOKIE, 33 g): 150 calories. Per 100 g: 455 calories, 6.1 g protein, 18.2 g fat.

Label highlights:

Nutrition Facts

Serving size1 COOKIE (33g)

Amount per servingCalories
150
% Daily Value*
Total Fat 6.0g 8%
Saturated Fat 3.5g 18%
Trans Fat 0g
Cholesterol 14.8mg 5%
Sodium 90.1mg 4%
Total Carbohydrate 21.0g 8%
Dietary Fiber 1.0g 4%
Total Sugars 12.0g
Protein 2g
Calcium 0mg 0%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

455 calories in 100 g
Protein6.1 g
Carbohydrates63.6 g
Sugars36.4 g
Dietary fiber3 g
Net carbs (carbohydrates minus fiber)60.6g
Fat18.2 g
Saturated fat10.6 g
Trans fat0 g
Cholesterol45 mg
Sodium273 mg
Calcium0 mg
Iron3.3 mg
Vitamin A90.9 mcg
Vitamin C0 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

An Emulsifier, Anhydrous Dextrose, Baking Soda, Brown Sugar, Butter, Chocolate Chunks, Chocolate Liquor, Cocoa Butter, Cream, Eggs, Food Starch Modified, Leavening Agents, Milk, Milk Fat And Soy Lecithin, Monocalcium Phosphate, Natural And Artificial Flavor, Palm Oil, Salt, Sugar, Sugar Cane Syrup, Water, Wheat And Milk, Wheat Flour

Frequently asked questions

How many calories are in Cookies, Chocolate Chunk?

Per 100 g of Cookies, Chocolate Chunk there are 455 calories.

How much protein is in Cookies, Chocolate Chunk?

Per 100 g of Cookies, Chocolate Chunk there are 6.06 g protein.

How many carbohydrates are in Cookies, Chocolate Chunk?

Per 100 g of Cookies, Chocolate Chunk there are 63.64 g carbohydrates. Of which 36.36 g sugars.

How much sugar is in Cookies, Chocolate Chunk?

Per 100 g of Cookies, Chocolate Chunk there are 36.36 g sugars.

How much sodium (salt) is in Cookies, Chocolate Chunk?

Per 100 g of Cookies, Chocolate Chunk there are 273.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Cookies, Chocolate Chunk?

Per 100 g of Cookies, Chocolate Chunk there are 3.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Cookies, Chocolate Chunk?

The main ingredients in Cookies, Chocolate Chunk are: An Emulsifier, Anhydrous Dextrose, Baking Soda, Brown Sugar, Butter.

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Level of processing

4
Highly Processed
23 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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