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Risotto, Cheese And Broccolini — Nutrition Facts & Ingredients

UPC 71072003152 Manufacturer: Vigo Importing Company Rice Updated Sep 27, 2026

Risotto, Cheese And Broccolini
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
190per serving
Protein
10.7 gper 100 g
Carbs
67.9 gper 100 g
Fat
3.6 gper 100 g

Where to buy

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Per serving (0.33 cup, 56 g): 190 calories. Per 100 g: 339 calories, 10.7 g protein, 3.6 g fat.

Label highlights: High in sodium — 34% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 34% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.33 cup (56g)

Amount per servingCalories
190
% Daily Value*
Total Fat 2.0g 3%
Saturated Fat 1.0g 5%
Trans Fat 0g
Cholesterol 5.0mg 2%
Sodium 790mg 34%
Total Carbohydrate 38.0g 14%
Dietary Fiber 1.0g 4%
Total Sugars 2.0g
Protein 6.0g
Calcium 80.1mg 6%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

339 calories in 100 g
Protein10.7 g
Carbohydrates67.9 g
Sugars3.6 g
Dietary fiber1.8 g
Net carbs (carbohydrates minus fiber)66.1g
Fat3.6 g
Saturated fat1.8 g
Trans fat0 g
Cholesterol9 mg
Sodium1411 mg
Calcium143 mg
Iron1.9 mg
Vitamin A161 mcg
Vitamin C4.3 mg

Where to buy Risotto, Cheese And Broccolini

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Anti-caking Agent, Arborio Rice, Broccoli, Buttermilk Solids, Celery Extract, Cheese Cultures, Corn Meal, Corn Starch, Dehydrated Chicken, Dehydrated Vegetables, Disodium Guanylate, Disodium Inosinate, Disodium Phosphate, Dried Cheese Sauce, Enzymes, From Corn, Garlic Powder, Hydrolyzed Corn Protein, Maltodextrin, Milk, Modified Corn Starch, Monosodium Glutamate, Onion, Parmesan And Romano Cheese, Salt, Sodium Aluminosilicate, Spices, Sugar, Torula Yeast, Turmeric, Whey

Frequently asked questions

How many calories are in Risotto, Cheese And Broccolini?

Per 100 g of Risotto, Cheese And Broccolini there are 339 calories.

How much protein is in Risotto, Cheese And Broccolini?

Per 100 g of Risotto, Cheese And Broccolini there are 10.71 g protein.

How many carbohydrates are in Risotto, Cheese And Broccolini?

Per 100 g of Risotto, Cheese And Broccolini there are 67.86 g carbohydrates. Of which 3.57 g sugars.

How much sugar is in Risotto, Cheese And Broccolini?

Per 100 g of Risotto, Cheese And Broccolini there are 3.57 g sugars.

How much sodium (salt) is in Risotto, Cheese And Broccolini?

Per 100 g of Risotto, Cheese And Broccolini there are 1411.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Risotto, Cheese And Broccolini?

Per 100 g of Risotto, Cheese And Broccolini there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Risotto, Cheese And Broccolini?

The main ingredients in Risotto, Cheese And Broccolini are: Anti-caking Agent, Arborio Rice, Broccoli, Buttermilk Solids, Celery Extract.

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