Topco Associates, Inc.

Bacon Breakfast Bowl — Nutrition Facts & Ingredients

UPC 36800420502 Frozen Breakfast Sandwiches, Biscuits & Meals Updated Sep 27, 2026

Per serving (1 BOWL, 198 g): 350 calories. Per 100 g: 177 calories, 10.6 g protein, 8.6 g fat.

Label highlights: High in sodium — 38% DV per serving High in saturated fat — 30% DV per serving High in cholesterol — 57% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 38% DV (high at 20% DV or more)
  • Saturated fat: 30% DV (high at 20% DV or more)
  • Cholesterol: 57% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 BOWL (198g)

Amount per servingCalories
350
% Daily Value*
Total Fat 17.0g 22%
Saturated Fat 6.0g 30%
Trans Fat 0g
Cholesterol 170mg 57%
Sodium 879mg 38%
Total Carbohydrate 28.0g 10%
Dietary Fiber 2.0g 7%
Total Sugars 4g
Protein 21.0g
Calcium 59.4mg 5%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

177 calories in 100 g
Protein10.6 g
Carbohydrates14.1 g
Sugars2.0 g
Dietary fiber1 g
Net carbs (carbohydrates minus fiber)13.1g
Fat8.6 g
Saturated fat3.0 g
Trans fat0 g
Cholesterol86 mg
Sodium444 mg
Calcium30 mg
Iron0.9 mg
Vitamin A30.3 mcg
Vitamin C10.6 mg

Where to buy

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Ingredients

Added, Annatto, Annatto And Turmeric, Bacon Cured With Water, Butter, Butter Flavor, Buttermilk, Cheddar Cheese, Cheese Cultures, Cheese Sauce: Water, Citric Acid, Dextrose, Disodium Phosphate, Egg: Whole Eggs, Enzymes, Flavorings, Hydrolyzed Guar Gum, Lactic Acid, Maltodextrin, May Also Contain: Brown Sugar, Milk, Modified Food Starch, Natural Butter Flavor, Natural Flavors, Natural Smoke Flavor, Non Fat Milk, Non-fat Dry Milk, Oleoresin Turmeric, Pepper, Potassium Chloride, Potatoes: Russet Potatoes, Salt, Salt Xanthan Gum, Smoke Flavoring, Sodium Acid Pyrophosphate, Sodium Ascorbate, Sodium Erthorbate, Sodium Nitrite, Sodium Phosphate, Sodium Phosphates, Soybean Oil, Sugar, Sweet Buttermilk, Whey Powder, Xanthan Gum

Frequently asked questions

How many calories are in Bacon Breakfast Bowl?

Per 100 g of Bacon Breakfast Bowl there are 177 calories.

How much protein is in Bacon Breakfast Bowl?

Per 100 g of Bacon Breakfast Bowl there are 10.61 g protein.

How many carbohydrates are in Bacon Breakfast Bowl?

Per 100 g of Bacon Breakfast Bowl there are 14.14 g carbohydrates. Of which 2.02 g sugars.

How much sugar is in Bacon Breakfast Bowl?

Per 100 g of Bacon Breakfast Bowl there are 2.02 g sugars.

How much sodium (salt) is in Bacon Breakfast Bowl?

Per 100 g of Bacon Breakfast Bowl there are 444.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Bacon Breakfast Bowl?

Per 100 g of Bacon Breakfast Bowl there are 1.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Bacon Breakfast Bowl?

The main ingredients in Bacon Breakfast Bowl are: Added, Annatto, Annatto And Turmeric, Bacon Cured With Water, Butter.

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Level of processing

5
Ultra-Processed
45 ingredients · 13 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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