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Double Dutch Topped With Cocoa Drops Flavor Sliced Loaf Cake, Double Dutch Topped With Cocoa Drops

UPC 35074506196 Manufacturer: CSM Bakery Products NA, Inc. Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (2 SLICES, 90 g): 340 calories. Per 100 g: 378 calories, 6.7 g protein, 17.8 g fat.

Label highlights: High in saturated fat — 20% DV per serving High in cholesterol — 22% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 20% DV (high at 20% DV or more)
  • Cholesterol: 22% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 SLICES (90g)

Amount per servingCalories
340
% Daily Value*
Total Fat 16.0g 21%
Saturated Fat 4.0g 20%
Trans Fat 0.5g
Cholesterol 64.8mg 22%
Sodium 360mg 16%
Total Carbohydrate 43.0g 16%
Dietary Fiber 2.0g 7%
Total Sugars 29.0g
Protein 6.0g
Calcium 99.9mg 8%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

378 calories in 100 g
Protein6.7 g
Carbohydrates47.8 g
Sugars32.2 g
Dietary fiber2.2 g
Net carbs (carbohydrates minus fiber)45.6g
Fat17.8 g
Saturated fat4.4 g
Trans fat0.6 g
Cholesterol72 mg
Sodium400 mg
Calcium111 mg
Iron2 mg
Vitamin A33.3 mcg
Vitamin C0 mg

Where to buy Double Dutch Topped With Cocoa Drops Flavor Sliced Loaf Cake, Double Dutch Topped With Cocoa Drops

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Ingredients

Acidic Sodium Aluminum Phosphate With Aluminum Sulfate, An Artificial Flavor, Artificial Flavors, Baking Soda, Calcium Propionate, Caramel Color, Chocolate Drops, Chocolate Liquor, Cocoa, Cocoa Butter, Cocoa Drops, Cocoa Powder, Dextrose, Distilled Monoglycerides, Distilled Propylene Glycol Monoester, Each Of The Following: Modified Corn Starch, Eggs, Emulsifier, Enriched Bleached Bread Flour, Enzyme, Ferrous Sulfate, Folic Acid, Milk, Monocalcium Phosphate, Niacin, Nonfat Milk, Partially Hydrogenated Palm Kernel Oil, Processed With Alkali, Riboflavin, Salt, Sodium Stearoyl Lactylate With Calcium Silicate, Soy Lecithin, Soy Lecithin Added As An Emulsifier And Vanillin, Soybean Oil, Sugar, Thiamine Mononitrate, Water, Wheat Flour, Wheat Gluten, Whey, Whey Powder

Frequently asked questions

How many calories are in Double Dutch Topped With Cocoa Drops Flavor Sliced Loaf Cake, Double Dutch Topped With Cocoa Drops?

Per 100 g of Double Dutch Topped With Cocoa Drops Flavor Sliced Loaf Cake, Double Dutch Topped With Cocoa Drops there are 378 calories.

How much protein is in Double Dutch Topped With Cocoa Drops Flavor Sliced Loaf Cake, Double Dutch Topped With Cocoa Drops?

Per 100 g of Double Dutch Topped With Cocoa Drops Flavor Sliced Loaf Cake, Double Dutch Topped With Cocoa Drops there are 6.67 g protein.

How many carbohydrates are in Double Dutch Topped With Cocoa Drops Flavor Sliced Loaf Cake, Double Dutch Topped With Cocoa Drops?

Per 100 g of Double Dutch Topped With Cocoa Drops Flavor Sliced Loaf Cake, Double Dutch Topped With Cocoa Drops there are 47.78 g carbohydrates. Of which 32.22 g sugars.

How much sugar is in Double Dutch Topped With Cocoa Drops Flavor Sliced Loaf Cake, Double Dutch Topped With Cocoa Drops?

Per 100 g of Double Dutch Topped With Cocoa Drops Flavor Sliced Loaf Cake, Double Dutch Topped With Cocoa Drops there are 32.22 g sugars.

How much sodium (salt) is in Double Dutch Topped With Cocoa Drops Flavor Sliced Loaf Cake, Double Dutch Topped With Cocoa Drops?

Per 100 g of Double Dutch Topped With Cocoa Drops Flavor Sliced Loaf Cake, Double Dutch Topped With Cocoa Drops there are 400.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Double Dutch Topped With Cocoa Drops Flavor Sliced Loaf Cake, Double Dutch Topped With Cocoa Drops?

Per 100 g of Double Dutch Topped With Cocoa Drops Flavor Sliced Loaf Cake, Double Dutch Topped With Cocoa Drops there are 2.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Double Dutch Topped With Cocoa Drops Flavor Sliced Loaf Cake, Double Dutch Topped With Cocoa Drops?

The main ingredients in Double Dutch Topped With Cocoa Drops Flavor Sliced Loaf Cake, Double Dutch Topped With Cocoa Drops are: Acidic Sodium Aluminum Phosphate With Aluminum Sulfate, An Artificial Flavor, Artificial Flavors, Baking Soda, Calcium Propionate.

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Level of processing

5
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41 ingredients · 8 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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