Crunchy Granola — Nutrition Facts & Ingredients
Per serving (1/3 cup, 30 g): 150 calories. Per 100 g: 500 calories, 10 g protein, 23.3 g fat.
Nutrition Facts
Serving size1/3 cup (30g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Cane Sugar, Cashew Butter, Cashew Pieces, Coconut Flavor, Dried Coconut, Gluten Free Whole Grain Rolled Oats, Rice Starch, Sea Salt, Sunflower Oil, Tocopherols, Vitamin E
Frequently asked questions
How many calories are in Crunchy Granola?
Per 100 g of Crunchy Granola there are 500 calories.
How much protein is in Crunchy Granola?
Per 100 g of Crunchy Granola there are 10.0 g protein.
How many carbohydrates are in Crunchy Granola?
Per 100 g of Crunchy Granola there are 63.33 g carbohydrates. Of which 20.0 g sugars.
How much sugar is in Crunchy Granola?
Per 100 g of Crunchy Granola there are 20.0 g sugars.
How much sodium (salt) is in Crunchy Granola?
Per 100 g of Crunchy Granola there are 250.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Crunchy Granola?
Per 100 g of Crunchy Granola there are 6.7 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Crunchy Granola?
The main ingredients in Crunchy Granola are: Cane Sugar, Cashew Butter, Cashew Pieces, Coconut Flavor, Dried Coconut.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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