WEGMANS

Country White Bread — Nutrition Facts & Ingredients

UPC 77890420447 Manufacturer: Wegmans Food Markets, Inc. Breads & Buns Updated Sep 27, 2026

Per serving (1 SLICE, 40 g): 110 calories. Per 100 g: 275 calories, 10 g protein, 2.5 g fat.

Label highlights:

Nutrition Facts

Serving size1 SLICE (40g)

Amount per servingCalories
110
% Daily Value*
Total Fat 1g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 270mg 12%
Total Carbohydrate 21g 8%
Dietary Fiber 1g 4%
Total Sugars 3g
Protein 4g
Calcium 40mg 3%
Iron 1.1mg 6%
Potassium 10mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

275 calories in 100 g
Protein10 g
Carbohydrates52.5 g
Sugars7.5 g
Dietary fiber2.5 g
Net carbs (carbohydrates minus fiber)50.0g
Fat2.5 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium675 mg
Calcium100 mg
Potassium25 mg
Iron2.7 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

Ascorbic Acid, Calcium Sulfate, Corn Grits, Culture Wheat Flour, Each: Salt, Emulsifier, Enriched Wheat Flour, Enzymes, Folic Acid, Malted Barley, Malted Barley Flour, Mono & Diglycerides, Niacin, Preservatives, Reduced Iron, Riboflavin, Soy Lecithin, Soybean Oil, Sugar, Thiamine Mononitrate, Vinegar, Vital Wheat Gluten, Water, Wheat Flour, Yeast

Frequently asked questions

How many calories are in Country White Bread?

Per 100 g of Country White Bread there are 275 calories.

How much protein is in Country White Bread?

Per 100 g of Country White Bread there are 10.0 g protein.

How many carbohydrates are in Country White Bread?

Per 100 g of Country White Bread there are 52.5 g carbohydrates. Of which 7.5 g sugars.

How much sugar is in Country White Bread?

Per 100 g of Country White Bread there are 7.5 g sugars.

How much sodium (salt) is in Country White Bread?

Per 100 g of Country White Bread there are 675.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Country White Bread?

Per 100 g of Country White Bread there are 2.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Country White Bread?

The main ingredients in Country White Bread are: Ascorbic Acid, Calcium Sulfate, Corn Grits, Culture Wheat Flour, Each: Salt.

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Level of processing

4
Highly Processed
25 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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