Jumbo Cups — Nutrition Facts & Ingredients
Per serving (1 cup, 8 g): 30 calories. Per 100 g: 375 calories, 12.5 g protein, 0 g fat.
Nutrition Facts
Serving size1 cup (8g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Ammonium Bicarbonate, Annatto, Baking Soda, Enriched Wheat Flour, Folic Acid, Leavening, Modified Palm Oil, Natural Flavors, Niacin, Reduced Iron, Riboflavin, Salt, Soy Lecithin, Soybean Oil Or Canola Oil, Sugar, Tapioca Flour, Thiamine Mononitrate, Vegetable Color, Vegetable Oil Shortening
Frequently asked questions
How many calories are in Jumbo Cups?
Per 100 g of Jumbo Cups there are 375 calories.
How much protein is in Jumbo Cups?
Per 100 g of Jumbo Cups there are 12.5 g protein.
How many carbohydrates are in Jumbo Cups?
Per 100 g of Jumbo Cups there are 87.5 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Jumbo Cups?
Per 100 g of Jumbo Cups there are 0.0 g sugars.
How much sodium (salt) is in Jumbo Cups?
Per 100 g of Jumbo Cups there are 125.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Jumbo Cups?
Per 100 g of Jumbo Cups there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Jumbo Cups?
The main ingredients in Jumbo Cups are: Ammonium Bicarbonate, Annatto, Baking Soda, Enriched Wheat Flour, Folic Acid.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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