Low Fat Ice Cream, Coconut — Nutrition Facts & Ingredients
Per serving (0.5 cup, 81 g): 120 calories. Per 100 g: 148 calories, 12.3 g protein, 1.9 g fat.
Nutrition Facts
Serving size0.5 cup (81g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Cane Sugar, Coconut Cream, Coconut Extract, Inulin, Natural Flavors, Natural Sweetener, Skim Milk, Water, Whey Protein Concentrate, Whole Milk, Xylitol
Frequently asked questions
How many calories are in Low Fat Ice Cream, Coconut?
Per 100 g of Low Fat Ice Cream, Coconut there are 148 calories.
How much protein is in Low Fat Ice Cream, Coconut?
Per 100 g of Low Fat Ice Cream, Coconut there are 12.35 g protein.
How many carbohydrates are in Low Fat Ice Cream, Coconut?
Per 100 g of Low Fat Ice Cream, Coconut there are 23.46 g carbohydrates. Of which 11.11 g sugars.
How much sugar is in Low Fat Ice Cream, Coconut?
Per 100 g of Low Fat Ice Cream, Coconut there are 11.11 g sugars.
How much sodium (salt) is in Low Fat Ice Cream, Coconut?
Per 100 g of Low Fat Ice Cream, Coconut there are 68.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Low Fat Ice Cream, Coconut?
Per 100 g of Low Fat Ice Cream, Coconut there are 3.7 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Low Fat Ice Cream, Coconut?
The main ingredients in Low Fat Ice Cream, Coconut are: Cane Sugar, Coconut Cream, Coconut Extract, Inulin, Natural Flavors.
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