Cake, Vanilla — Nutrition Facts & Ingredients
- Calories
- 360per serving
- Protein
- 3.4 gper 100 g
- Carbs
- 55.7 gper 100 g
- Fat
- 19.3 gper 100 g
Where to buy
Per serving (0.125 CAKE, 88 g): 360 calories. Per 100 g: 409 calories, 3.4 g protein, 19.3 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 20% DV (high at 20% DV or more)
- Saturated fat: 50% DV (high at 20% DV or more)
Nutrition Facts
Serving size0.125 CAKE (88g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Cake, Vanilla
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Baking Soda, Carbohydrate Gum, Colored With Beta Carotene, Corn Syrup, Eggs, Enriched Unbleached Wheat Flour, Enzyme, Flour, Folic Acid, Gum Arabic, Leavening, Monocalcium Phosphate, Natural Flavors, Niacin, Palm And Soybean Oils, Palm Kernel And Palm Oil, Reduced Iron, Riboflavin, Rice Extract, Salt, Skim Milk, Sodium Acid Pyrophosphate, Sodium Caseinate, Soy Lecithin, Sugar, The Following: Dextrose, Thiamine Mononitrate, Wheat Starch, Xanthan Gum
Frequently asked questions
How many calories are in Cake, Vanilla?
Per 100 g of Cake, Vanilla there are 409 calories.
How much protein is in Cake, Vanilla?
Per 100 g of Cake, Vanilla there are 3.41 g protein.
How many carbohydrates are in Cake, Vanilla?
Per 100 g of Cake, Vanilla there are 55.68 g carbohydrates. Of which 32.95 g sugars.
How much sugar is in Cake, Vanilla?
Per 100 g of Cake, Vanilla there are 32.95 g sugars.
How much sodium (salt) is in Cake, Vanilla?
Per 100 g of Cake, Vanilla there are 511.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Cake, Vanilla?
Per 100 g of Cake, Vanilla there are 1.1 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Cake, Vanilla?
The main ingredients in Cake, Vanilla are: Baking Soda, Carbohydrate Gum, Colored With Beta Carotene, Corn Syrup, Eggs.
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Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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