Blended Grade A Lowfat Yogurt, Vanilla — Nutrition Facts & Ingredients
- Calories
- 251per serving
- Protein
- 4.4 gper 100 g
- Carbs
- 20.8 gper 100 g
- Fat
- 1.1 gper 100 g
Where to buy
Per serving (1 cup, 226 g): 251 calories. Per 100 g: 111 calories, 4.4 g protein, 1.1 g fat.
Nutrition Facts
Serving size1 cup (226g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Blended Grade A Lowfat Yogurt, Vanilla
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Acidophilus And B, Agar, And Active Cultures With L, Bifidum, Caramel Color, Citric Acid, Cultured Dextrose, Cultured Lowfat Milk, Gelatin, Modified Corn Starch, Natural Flavors, Pectin, Skim Milk, Sugar, Vitamin A Palmitate, Vitamin D
Frequently asked questions
How many calories are in Blended Grade A Lowfat Yogurt, Vanilla?
Per 100 g of Blended Grade A Lowfat Yogurt, Vanilla there are 111 calories.
How much protein is in Blended Grade A Lowfat Yogurt, Vanilla?
Per 100 g of Blended Grade A Lowfat Yogurt, Vanilla there are 4.42 g protein.
How many carbohydrates are in Blended Grade A Lowfat Yogurt, Vanilla?
Per 100 g of Blended Grade A Lowfat Yogurt, Vanilla there are 20.8 g carbohydrates. Of which 19.03 g sugars.
How much sugar is in Blended Grade A Lowfat Yogurt, Vanilla?
Per 100 g of Blended Grade A Lowfat Yogurt, Vanilla there are 19.03 g sugars.
How much sodium (salt) is in Blended Grade A Lowfat Yogurt, Vanilla?
Per 100 g of Blended Grade A Lowfat Yogurt, Vanilla there are 71.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Blended Grade A Lowfat Yogurt, Vanilla?
Per 100 g of Blended Grade A Lowfat Yogurt, Vanilla there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Blended Grade A Lowfat Yogurt, Vanilla?
The main ingredients in Blended Grade A Lowfat Yogurt, Vanilla are: Acidophilus And B, Agar, And Active Cultures With L, Bifidum, Caramel Color.
Reviews
Similar products
TRADER JOE'S
Greek Yogurt
132Calories
4.8Protein
7.0Fat
TRADER JOE'S
Organic Plain Whole Milk Yogurt
70Calories
3.5Protein
4.0Fat
TRADER JOE'S
Organic Lowfat Yogurt
88Calories
3.5Protein
1.5Fat
DANNON
Nonfat Yogurt
44Calories
4.9Protein
0Fat
Level of processing
Health checks
Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
Browse products by nutrient
Find products by calories, protein, sugar and more:
More from The Kroger Co.
Nutrition facts for other products from The Kroger Co.:
- Simple Truth Organic, Cream Cheese
- Simple Truth Organic, Earl Grey Black Tea
- Almond Butter
- Handmade Style Flour Tortillas
- I Raspberry Vinaigrette
- Kombucha