Pretzel Crisps — Nutrition Facts & Ingredients
- Calories
- 110per serving
- Protein
- 10.7 gper 100 g
- Carbs
- 78.6 gper 100 g
- Fat
- 5.4 gper 100 g
Where to buy
Per serving (10 CRACKERS, 28 g): 110 calories. Per 100 g: 393 calories, 10.7 g protein, 5.4 g fat.
Nutrition Facts
Serving size10 CRACKERS (28g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Pretzel Crisps
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Cheese Cultures, Corn Syrup, Dried Parsley And Natural Flavor, Enzymes, Garlic Powder, Malt Extract, Malt Syrup, Maltodextrin, Modified Food Starch, Onion Powder, Parmesan Cheese, Part-skim Milk, Reduced Lactose Whey, Salt, Seasoning, Soda, Soybean Oil, Sugar, Torula Yeast, Wheat Flour, Whey
Frequently asked questions
How many calories are in Pretzel Crisps?
Per 100 g of Pretzel Crisps there are 393 calories.
How much protein is in Pretzel Crisps?
Per 100 g of Pretzel Crisps there are 10.71 g protein.
How many carbohydrates are in Pretzel Crisps?
Per 100 g of Pretzel Crisps there are 78.57 g carbohydrates. Of which 7.14 g sugars.
How much sugar is in Pretzel Crisps?
Per 100 g of Pretzel Crisps there are 7.14 g sugars.
How much sodium (salt) is in Pretzel Crisps?
Per 100 g of Pretzel Crisps there are 1464.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Pretzel Crisps?
Per 100 g of Pretzel Crisps there are 3.6 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Pretzel Crisps?
The main ingredients in Pretzel Crisps are: Cheese Cultures, Corn Syrup, Dried Parsley And Natural Flavor, Enzymes, Garlic Powder.
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Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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