Ice Cream, Buttered Maple Pancakes — Nutrition Facts & Ingredients
Per serving (1/2 cup, 70 g): 160 calories. Per 100 g: 229 calories, 4.3 g protein, 12.9 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 25% DV (high at 20% DV or more)
Nutrition Facts
Serving size1/2 cup (70g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Brown Sugar, Butter, Caramel, Citric Acid, Corn Starch, Cream, Egg Yolks, Eggs, Guar Gum, Locust Bean Gum, Maple Syrup, Natural Flavors, Powder Sugar, Salt, Skim Milk, Sugar, Sunflower Lecithin, Tara Gum, Vanilla Extract, Water, Wheat Flour, Whole Milk, Xanthan Gum
Frequently asked questions
How many calories are in Ice Cream, Buttered Maple Pancakes?
Per 100 g of Ice Cream, Buttered Maple Pancakes there are 229 calories.
How much protein is in Ice Cream, Buttered Maple Pancakes?
Per 100 g of Ice Cream, Buttered Maple Pancakes there are 4.29 g protein.
How many carbohydrates are in Ice Cream, Buttered Maple Pancakes?
Per 100 g of Ice Cream, Buttered Maple Pancakes there are 27.14 g carbohydrates. Of which 25.71 g sugars.
How much sugar is in Ice Cream, Buttered Maple Pancakes?
Per 100 g of Ice Cream, Buttered Maple Pancakes there are 25.71 g sugars.
How much sodium (salt) is in Ice Cream, Buttered Maple Pancakes?
Per 100 g of Ice Cream, Buttered Maple Pancakes there are 100.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Ice Cream, Buttered Maple Pancakes?
Per 100 g of Ice Cream, Buttered Maple Pancakes there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Ice Cream, Buttered Maple Pancakes?
The main ingredients in Ice Cream, Buttered Maple Pancakes are: Brown Sugar, Butter, Caramel, Citric Acid, Corn Starch.
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