Wheat Sandwich Rolls, Wheat — Nutrition Facts & Ingredients
Per serving (1 ROLL, 85 g): 210 calories. Per 100 g: 247 calories, 10.6 g protein, 4.1 g fat.
Nutrition Facts
Serving size1 ROLL (85g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
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Prices and availability are set by the retailer. About these linksIngredients
Ascorbic Acid, Enzymes, Expeller-pressed Canola Oil, Molasses, Organic Soy Lecithin, Organic Wheat Starch, Salt, Sugar, The Following: Cultured Wheat Flour, Unbleached Unenriched Wheat Flour, Vinegar, Water, Wheat Bran, Wheat Gluten, Whole Wheat Flour, Yeast
Frequently asked questions
How many calories are in Wheat Sandwich Rolls, Wheat?
Per 100 g of Wheat Sandwich Rolls, Wheat there are 247 calories.
How much protein is in Wheat Sandwich Rolls, Wheat?
Per 100 g of Wheat Sandwich Rolls, Wheat there are 10.59 g protein.
How many carbohydrates are in Wheat Sandwich Rolls, Wheat?
Per 100 g of Wheat Sandwich Rolls, Wheat there are 44.71 g carbohydrates. Of which 5.88 g sugars.
How much sugar is in Wheat Sandwich Rolls, Wheat?
Per 100 g of Wheat Sandwich Rolls, Wheat there are 5.88 g sugars.
How much sodium (salt) is in Wheat Sandwich Rolls, Wheat?
Per 100 g of Wheat Sandwich Rolls, Wheat there are 400.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Wheat Sandwich Rolls, Wheat?
Per 100 g of Wheat Sandwich Rolls, Wheat there are 3.5 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Wheat Sandwich Rolls, Wheat?
The main ingredients in Wheat Sandwich Rolls, Wheat are: Ascorbic Acid, Enzymes, Expeller-pressed Canola Oil, Molasses, Organic Soy Lecithin.
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