PEPPERIDGE FARM

Baked Snack Crackers, Cheddar — Nutrition Facts & Ingredients

UPC 14100049753 Manufacturer: Pepperidge Farm, Inc. Flavored Snack Crackers Updated Sep 27, 2026

Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 PACK, 21 g): 100 calories. Per 100 g: 476 calories, 9.5 g protein, 19.1 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1 PACK (21g)

Amount per servingCalories

100

% Daily Value*

Total Fat 4g 5%

Saturated Fat 1g 5%

Trans Fat 0g

Cholesterol 5.0mg 2%

Sodium 160mg 7%

Total Carbohydrate 14.0g 5%

Dietary Fiber 1.0g 4%

Total Sugars 0g

Includes 0g Added Sugars 0%

Protein 2.0g

Vitamin D 0mcg 0%

Calcium 30.0mg 2%

Iron 0.9mg 5%

Potassium 30.0mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

476 calories in 100 g

Protein9.5 g

Carbohydrates66.7 g

Sugars0 g

Added sugars0 g

Dietary fiber4.8 g

Net carbs (carbohydrates minus fiber)61.9g

Fat19.1 g

Saturated fat4.8 g

Trans fat0 g

Cholesterol24 mg

Sodium762 mg

Calcium143 mg

Potassium143 mg

Iron4.3 mg

Vitamin D0 mcg

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Frequently asked questions

How many calories are in Baked Snack Crackers, Cheddar?

Per 100 g of Baked Snack Crackers, Cheddar there are 476 calories.

How much protein is in Baked Snack Crackers, Cheddar?

Per 100 g of Baked Snack Crackers, Cheddar there are 9.52 g protein.

How many carbohydrates are in Baked Snack Crackers, Cheddar?

Per 100 g of Baked Snack Crackers, Cheddar there are 66.67 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Baked Snack Crackers, Cheddar?

Per 100 g of Baked Snack Crackers, Cheddar there are 0.0 g sugars.

How much sodium (salt) is in Baked Snack Crackers, Cheddar?

Per 100 g of Baked Snack Crackers, Cheddar there are 762.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Baked Snack Crackers, Cheddar?

Per 100 g of Baked Snack Crackers, Cheddar there are 4.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Baked Snack Crackers, Cheddar?

The main ingredients in Baked Snack Crackers, Cheddar are: Annatto, Autolyzed Yeast Extract, Baking Soda, Canola Sunflower Oil, Celery.

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Level of processing

Highly Processed

22 ingredients · 4 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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