Flavorings in Food
Flavorings add or enhance taste. Under FDA labeling rules, "natural flavor" and "artificial flavor" are defined terms, and the individual components of a flavor usually do not have to be listed.
Basil Powder
Basil powder is made from dried basil leaves, a herb from the mint family. It is ground into a fine …
What is Basil Powder? →
Natural Cheese Flavors
Natural cheese flavors are derived from real cheese and other natural ingredients through processes like extraction, distillation, or fermentation. They …
What is Natural Cheese Flavors? →
Organic Essences From Fruit Oils And Extracts
Organic essences from fruit oils and extracts are natural flavorings derived from the peels or other parts of fruits. They …
What is Organic Essences From Fruit Oils And Extracts? →
Tajin Clasico Seasoning
Tajín Clásico Seasoning is a popular Mexican brand of seasoning made from a blend of chili peppers, lime, and salt. …
What is Tajin Clasico Seasoning? →
Natural Oil Of Peppermint
Natural oil of peppermint is an essential oil extracted from the peppermint plant (Mentha piperita). The plant is a hybrid …
What is Natural Oil Of Peppermint? →
Natural Maple Flavoring
Natural maple flavoring is a complex mixture of compounds that provide the characteristic taste and aroma of maple syrup. It …
What is Natural Maple Flavoring? →
Rosemary Powder
Rosemary powder is made from the dried leaves of the rosemary plant (Rosmarinus officinalis), an herb native to the Mediterranean …
What is Rosemary Powder? →
Natural Flavor And Sulfating Agents Maltodextrin
Natural flavors are complex mixtures derived from natural sources like fruits, vegetables, herbs, spices, or animal products. Sulfating agents are …
What is Natural Flavor And Sulfating Agents Maltodextrin? →
Artificial Flavor And Vegetable Annatto Color
Artificial flavor is a substance that gives food a specific taste and smell, created by combining various chemical compounds. Vegetable …
What is Artificial Flavor And Vegetable Annatto Color? →
Black Raspberry Base
Black raspberry base is a flavoring ingredient made from black raspberries (Rubus occidentalis). The fruit is typically processed to extract …
What is Black Raspberry Base? →
Extractive Of Orange
Extractive of orange is a flavoring ingredient made from the peel or pulp of oranges. It is produced by extracting …
What is Extractive Of Orange? →
Diced Garlic
Garlic is a plant in the onion family, known for its pungent flavor and aroma. Diced garlic is fresh garlic …
What is Diced Garlic? →
Sugar And Yeast Extract
Yeast extract is made from yeast cells that are broken open to release their contents. These contents, which include amino …
What is Sugar And Yeast Extract? →
Dehydrated Clam Broth
Dehydrated clam broth is made by removing water from clam broth, which is the liquid left after cooking clams. This …
What is Dehydrated Clam Broth? →
Lemon Juice With Lemon Oil
Lemon juice with lemon oil is a combination of the liquid extracted from lemons and the essential oil found in …
What is Lemon Juice With Lemon Oil? →
Crab Seasoning
Crab seasoning is a pre-mixed blend of spices and herbs designed to impart a savory, often spicy, and aromatic flavor. …
What is Crab Seasoning? →
Dried Guajillo Chiles
Dried guajillo chiles are a variety of chili pepper, specifically the mirasol pepper, that has been dried. They are native …
What is Dried Guajillo Chiles? →
Chile Pepper Extract
Chile pepper extract is a concentrated flavoring derived from the fruits of plants in the genus Capsicum. It is produced …
What is Chile Pepper Extract? →
Organic White Mustard
Organic white mustard, also known as yellow mustard, is made from the seeds of the *Brassica alba* or *Sinapis hirta* …
What is Organic White Mustard? →
Salted Chili
Salted chili is a food preparation made from chili peppers and salt. It involves preserving chili peppers, often by fermenting …
What is Salted Chili? →
Artificial Butter Flavor And Beta-carotene
Artificial butter flavor is a blend of chemical compounds designed to mimic the taste and aroma of butter. These compounds …
What is Artificial Butter Flavor And Beta-carotene? →
Maple Seasoning
Maple seasoning is a flavoring ingredient designed to mimic the taste of maple syrup. It is typically made from a …
What is Maple Seasoning? →
Red Pepper Sauce Powder
Red pepper sauce powder is a dehydrated form of hot sauce, typically made from red chili peppers, vinegar, and salt. …
What is Red Pepper Sauce Powder? →
Cuttlefish Extract
Cuttlefish extract is a flavoring ingredient derived from cuttlefish, a type of marine mollusk. It is typically made by extracting …
What is Cuttlefish Extract? →
Organic Beef Broth
Organic beef broth is a savory liquid food product made by simmering organic beef bones, meat, and sometimes vegetables and …
What is Organic Beef Broth? →
Sweet Onion Vinaigrette
Sweet onion vinaigrette is a salad dressing made primarily from sweet onions, oil, and vinegar. The onions are typically pureed …
What is Sweet Onion Vinaigrette? →
Dehydrated Cheese Flavor
Dehydrated cheese flavor is a food ingredient made from real cheese that has been dried and powdered. The process concentrates …
What is Dehydrated Cheese Flavor? →
Natural Spice Flavoring
Natural spice flavorings are complex mixtures derived from spices, herbs, fruits, or vegetables. They are created through processes like extraction, …
What is Natural Spice Flavoring? →
Sweet Chili Peanut Sauce
Sweet chili peanut sauce is a condiment that blends the sweet and spicy flavors of chili peppers with the rich, …
What is Sweet Chili Peanut Sauce? →
Texas Pete Hot Sauce
Texas Pete Hot Sauce is a brand of hot sauce made in the United States. Its primary ingredients are aged …
What is Texas Pete Hot Sauce? →
Distilled Vinegar Solids
Distilled vinegar solids are the concentrated components of distilled vinegar, which is made by fermenting and distilling ethanol. This process …
What is Distilled Vinegar Solids? →
Flavoring Ingredients
Flavoring ingredients are substances added to food to give it a specific taste or smell. They can be derived from …
What is Flavoring Ingredients? →
Sichuan Pepper
Sichuan pepper is the dried berry husk of a prickly ash tree native to China. It is not related to …
What is Sichuan Pepper? →
Spices And Soybean Oil
Spices are a diverse group of dried plant parts used to add flavor to food. Soybean oil is a vegetable …
What is Spices And Soybean Oil? →
Teriyaki Glaze
Teriyaki glaze is a sweet and savory sauce originating from Japan. It is typically made with soy sauce, mirin (a …
What is Teriyaki Glaze? →
Natural Flavors From Plant Sources
Natural flavors are complex mixtures of aromatic compounds derived from natural sources like fruits, vegetables, herbs, spices, or animal products. …
What is Natural Flavors From Plant Sources? →
Lime Juice Solids With Added Lime Oil
Lime juice solids with added lime oil are made from the juice of limes. The juice is concentrated and dried …
What is Lime Juice Solids With Added Lime Oil? →
Fire Brew Blend
Fire Brew Blend is a proprietary mixture of spices, herbs, and sometimes fruits, often including ingredients like ginger, turmeric, cayenne …
What is Fire Brew Blend? →
Organic Ancho Chili Powder
Ancho chili powder is made from dried poblano peppers, which are a mild chili pepper. The peppers are dried and …
What is Organic Ancho Chili Powder? →
Pepperoni Seasoning
Pepperoni seasoning is a spice blend used to give foods the characteristic flavor of pepperoni, a type of dry-cured salami. …
What is Pepperoni Seasoning? →
Natural & Artificial Ham Type Flavor
Natural & Artificial Ham Type Flavor is a blend of compounds designed to mimic the taste and aroma of cooked …
What is Natural & Artificial Ham Type Flavor? →
Crushed Red Chili
Crushed red chili is made from dried, ground red chili peppers. The specific type of chili pepper can vary, influencing …
What is Crushed Red Chili? →
Grill Seasoning
Grill seasoning is a blend of spices and herbs used to add flavor to foods, especially when grilling. Common ingredients …
What is Grill Seasoning? →
Salt And Vinegar
Salt and vinegar refers to a popular flavor combination that brings together the savory taste of salt and the tangy, …
What is Salt And Vinegar? →
Instant And Microground Coffee
Instant coffee is made from brewed coffee beans that have had the water removed. Microground coffee is finely ground roasted …
What is Instant And Microground Coffee? →
Vegetable Bouillon
Vegetable bouillon is a concentrated flavoring base made from dehydrated vegetables, herbs, and spices. It is typically produced by simmering …
What is Vegetable Bouillon? →
Vanillin Flavor
Vanillin flavor is the primary chemical compound that gives vanilla its characteristic taste and aroma. While it can be extracted …
What is Vanillin Flavor? →
Bayleaf
Bay leaf comes from the leaves of the bay laurel tree (Laurus nobilis), native to the Mediterranean region. The leaves …
What is Bayleaf? →
Galanga
Galanga, also known as galangal, is a rhizome, or underground stem, related to ginger. It is native to Southeast Asia …
What is Galanga? →
Natural Rose Flavor
Natural Rose Flavor is a flavoring substance derived from the petals of roses. It is typically created through processes like …
What is Natural Rose Flavor? →
Other ingredient types
Note:
This site presents label data from USDA FoodData Central for general information. It is not medical advice.
Check the package label; formulations change.