WEGMANS

Teriyaki Asian Slaw Veg Bowl, Teriyaki Asian Slaw — Nutrition Facts & Ingredients

UPC 7789049247 Manufacturer: Wegmans Food Markets, Inc. Other Deli Updated Sep 27, 2026

Calories
179per serving
Protein
1.5 gper 100 g
Carbs
11.3 gper 100 g
Fat
0 gper 100 g

Where to buy

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Per serving (1 BOWL, 326 g): 179 calories. Per 100 g: 55 calories, 1.5 g protein, 0 g fat.

Label highlights: High in sodium — 50% DV per serving High in added sugars — 38% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 50% DV (high at 20% DV or more)
  • Added sugars: 38% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 BOWL (326g)

Amount per servingCalories
179
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1161mg 50%
Total Carbohydrate 37.0g 13%
Dietary Fiber 5.9g 21%
Total Sugars 27.0g
Includes 18.9g Added Sugars 38%
Protein 5.0g
Vitamin D 0mcg 0%
Calcium 130mg 10%
Iron 1.0mg 6%
Potassium 368mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

55 calories in 100 g
Protein1.5 g
Carbohydrates11.3 g
Sugars8.3 g
Added sugars5.8 g
Dietary fiber1.8 g
Net carbs (carbohydrates minus fiber)9.5g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium356 mg
Calcium40 mg
Potassium113 mg
Iron0.3 mg
Vitamin D0 mcg

Where to buy Teriyaki Asian Slaw Veg Bowl, Teriyaki Asian Slaw

Search three major US retailers for this product. Stock and prices vary by store and location.

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Alcohol, Bok Choy, Brown Sugar, Carrot, Citric Acid, Enzyme, Garlic, Ginger, Green Cabbage, Koji, Lactic Acid, Mirin, Mirin Blend, Natural Flavors, Organic Distilled Vinegar, Organic Ketchup, Organic Onion Powder, Organic Spice, Organic Sugar, Organic Tomato Concentrate, Rice, Salt, Savory Cabbage, Soybeans, Sugar, Teriyaki Sauce, Water, Xanthan Gum

Frequently asked questions

How many calories are in Teriyaki Asian Slaw Veg Bowl, Teriyaki Asian Slaw?

Per 100 g of Teriyaki Asian Slaw Veg Bowl, Teriyaki Asian Slaw there are 55 calories.

How much protein is in Teriyaki Asian Slaw Veg Bowl, Teriyaki Asian Slaw?

Per 100 g of Teriyaki Asian Slaw Veg Bowl, Teriyaki Asian Slaw there are 1.53 g protein.

How many carbohydrates are in Teriyaki Asian Slaw Veg Bowl, Teriyaki Asian Slaw?

Per 100 g of Teriyaki Asian Slaw Veg Bowl, Teriyaki Asian Slaw there are 11.35 g carbohydrates. Of which 8.28 g sugars.

How much sugar is in Teriyaki Asian Slaw Veg Bowl, Teriyaki Asian Slaw?

Per 100 g of Teriyaki Asian Slaw Veg Bowl, Teriyaki Asian Slaw there are 8.28 g sugars.

How much sodium (salt) is in Teriyaki Asian Slaw Veg Bowl, Teriyaki Asian Slaw?

Per 100 g of Teriyaki Asian Slaw Veg Bowl, Teriyaki Asian Slaw there are 356.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Teriyaki Asian Slaw Veg Bowl, Teriyaki Asian Slaw?

Per 100 g of Teriyaki Asian Slaw Veg Bowl, Teriyaki Asian Slaw there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Teriyaki Asian Slaw Veg Bowl, Teriyaki Asian Slaw?

The main ingredients in Teriyaki Asian Slaw Veg Bowl, Teriyaki Asian Slaw are: Alcohol, Bok Choy, Brown Sugar, Carrot, Citric Acid.

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Level of processing

5
Ultra-Processed
28 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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