TURANO

Brioche Rolls — Nutrition Facts & Ingredients

UPC 78976133305 Manufacturer: Campagna-Turano Bakeries Inc Breads & Buns Updated Sep 27, 2026

Brioche Rolls
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (2.6 ONZ, 73 g): 190 calories. Per 100 g: 260 calories, 8.2 g protein, 2.0 g fat.

Label highlights:

Nutrition Facts

Serving size2.6 ONZ (73g)

Amount per servingCalories
190
% Daily Value*
Total Fat 1.5g 2%
Saturated Fat 0.5g 2%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 330mg 14%
Total Carbohydrate 39.0g 14%
Dietary Fiber 1.0g 4%
Total Sugars 9.0g
Protein 6.0g
Calcium 100mg 8%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

260 calories in 100 g
Protein8.2 g
Carbohydrates53.4 g
Sugars12.3 g
Dietary fiber1.4 g
Net carbs (carbohydrates minus fiber)52.0g
Fat2.0 g
Saturated fat0.7 g
Trans fat0 g
Cholesterol0 mg
Sodium452 mg
Calcium137 mg
Iron1.0 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

Ascorbic Acid, Butter, Calcium Sulfate, Corn Flour, Dextrose, Enzymes, Malted Barley, Maltodextrin, Monocalcium Phosphate, Natural Flavors, Paprika, Salt, Soybean Oil, Starch, Sugar, The Following: Cultured Wheat Flour, Turmeric, Unbleached Flour, Vegetable Oil, Vegetable Proteins, Vinegar, Water, Wheat, Wheat Gluten, Yeast

Frequently asked questions

How many calories are in Brioche Rolls?

Per 100 g of Brioche Rolls there are 260 calories.

How much protein is in Brioche Rolls?

Per 100 g of Brioche Rolls there are 8.22 g protein.

How many carbohydrates are in Brioche Rolls?

Per 100 g of Brioche Rolls there are 53.42 g carbohydrates. Of which 12.33 g sugars.

How much sugar is in Brioche Rolls?

Per 100 g of Brioche Rolls there are 12.33 g sugars.

How much sodium (salt) is in Brioche Rolls?

Per 100 g of Brioche Rolls there are 452.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Brioche Rolls?

Per 100 g of Brioche Rolls there are 1.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Brioche Rolls?

The main ingredients in Brioche Rolls are: Ascorbic Acid, Butter, Calcium Sulfate, Corn Flour, Dextrose.

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Level of processing

4
Highly Processed
25 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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