CAMPBELL SOUP COMPANY

Campbell's Pasta Meatball Rigatoni — Nutrition Facts & Ingredients

UPC 51000231468 Dough Based Products / Meals Updated Sep 27, 2026

Calories
199per serving
Protein
5 gper 100 ml
Carbs
12.1 gper 100 ml
Fat
1.9 gper 100 ml

Where to buy

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Per serving (1 CUP (240 ML), 240 ml): 199 calories. Per 100 ml: 83 calories, 5 g protein, 1.9 g fat.

Label highlights: High in sodium — 39% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 39% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 CUP (240 ML) (240ml)

Amount per servingCalories
199
% Daily Value*
Total Fat 4.5g 6%
Saturated Fat 1.5g 7%
Trans Fat 0g
Cholesterol 24mg 8%
Sodium 890mg 39%
Total Carbohydrate 29.0g 11%
Dietary Fiber 1.9g 7%
Total Sugars 10.0g
Protein 12g
Calcium 60mg 5%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 ml and custom amounts

Nutrition per amount

83 calories in 100 ml
Protein5 g
Carbohydrates12.1 g
Sugars4.2 g
Dietary fiber0.8 g
Net carbs (carbohydrates minus fiber)11.3g
Fat1.9 g
Saturated fat0.6 g
Trans fat0 g
Cholesterol10 mg
Sodium371 mg
Calcium25 mg
Iron0.8 mg
Vitamin A93.6 mcg
Vitamin C0 mg

Where to buy Campbell's Pasta Meatball Rigatoni

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Beef And Pork, Beef Fat, Bread Crumbs, Cane Sugar, Canola Oil, Cheddar Cheese, Citric Acid, Cultures, Dehydrated Garlic, Dehydrated Onion, Dehydrated Onions, Diced Tomatoes In Tomato Juice, Egg Whites, Enriched Pasta, Enzymes, Ferrous Sulfate, Folic Acid, Meatball, Milk, Modified Food Starch, Natural Flavors, Niacin, Parmesan Cheese, Riboflavin, Salt, Sea Salt, Seasoning, Spice, Spice Extractives, Spices, Sugar, Thiamine Mononitrate, Tomato Paste, Tomato Puree, Water, Wheat Flour, Yeast

Frequently asked questions

How many calories are in Campbell's Pasta Meatball Rigatoni?

Per 100 g of Campbell's Pasta Meatball Rigatoni there are 83 calories.

How much protein is in Campbell's Pasta Meatball Rigatoni?

Per 100 g of Campbell's Pasta Meatball Rigatoni there are 5.0 g protein.

How many carbohydrates are in Campbell's Pasta Meatball Rigatoni?

Per 100 g of Campbell's Pasta Meatball Rigatoni there are 12.08 g carbohydrates. Of which 4.17 g sugars.

How much sugar is in Campbell's Pasta Meatball Rigatoni?

Per 100 g of Campbell's Pasta Meatball Rigatoni there are 4.17 g sugars.

How much sodium (salt) is in Campbell's Pasta Meatball Rigatoni?

Per 100 g of Campbell's Pasta Meatball Rigatoni there are 371.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Campbell's Pasta Meatball Rigatoni?

Per 100 g of Campbell's Pasta Meatball Rigatoni there are 0.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Campbell's Pasta Meatball Rigatoni?

The main ingredients in Campbell's Pasta Meatball Rigatoni are: Beef And Pork, Beef Fat, Bread Crumbs, Cane Sugar, Canola Oil.

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Level of processing

5
Ultra-Processed
37 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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