NATURAL OVENS BAKERY

Organic Whole Grain & Flax Bread — Nutrition Facts & Ingredients

UPC 33974130008 Manufacturer: Alpha Baking Co., Inc. Breads & Buns Updated Sep 27, 2026

Per serving (1 SLICE, 45 g): 110 calories. Per 100 g: 244 calories, 11.1 g protein, 3.3 g fat.

Label highlights:

Nutrition Facts

Serving size1 SLICE (45g)

Amount per servingCalories
110
% Daily Value*
Total Fat 1.5g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 140mg 6%
Total Carbohydrate 20.0g 7%
Dietary Fiber 3.0g 11%
Total Sugars 2.0g
Protein 5g
Calcium 59.9mg 5%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

244 calories in 100 g
Protein11.1 g
Carbohydrates44.4 g
Sugars4.4 g
Dietary fiber6.7 g
Net carbs (carbohydrates minus fiber)37.7g
Fat3.3 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium311 mg
Calcium133 mg
Iron1.6 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

Ascorbic Acid, Calcium Carbonate, Cultured Organic Unbleached Wheat Flour, Enzymes, Magnesium Citrate, Organic Dried Cane Syrup, Organic Flaxseed, Organic Semolina, Organic Sunflower Oil, Organic Vitamin & Mineral Premix, Organic Wheat Gluten, Organic Whole Wheat Flour, Pyridoxine Hydrochloride, Sea Salt, Soy Lecithin, The Following: Organic White Distilled Vinegar, Water, Yeast, Zinc Oxide

Frequently asked questions

How many calories are in Organic Whole Grain & Flax Bread?

Per 100 g of Organic Whole Grain & Flax Bread there are 244 calories.

How much protein is in Organic Whole Grain & Flax Bread?

Per 100 g of Organic Whole Grain & Flax Bread there are 11.11 g protein.

How many carbohydrates are in Organic Whole Grain & Flax Bread?

Per 100 g of Organic Whole Grain & Flax Bread there are 44.44 g carbohydrates. Of which 4.44 g sugars.

How much sugar is in Organic Whole Grain & Flax Bread?

Per 100 g of Organic Whole Grain & Flax Bread there are 4.44 g sugars.

How much sodium (salt) is in Organic Whole Grain & Flax Bread?

Per 100 g of Organic Whole Grain & Flax Bread there are 311.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Organic Whole Grain & Flax Bread?

Per 100 g of Organic Whole Grain & Flax Bread there are 6.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Organic Whole Grain & Flax Bread?

The main ingredients in Organic Whole Grain & Flax Bread are: Ascorbic Acid, Calcium Carbonate, Cultured Organic Unbleached Wheat Flour, Enzymes, Magnesium Citrate.

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Level of processing

4
Highly Processed
19 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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