Banana Bread Mix — Nutrition Facts & Ingredients
Per serving (47 GRM, 47 g): 170 calories. Per 100 g: 362 calories, 6.4 g protein, 0 g fat.
Nutrition Facts
Serving size47 GRM (47g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Baking Powder, Baking Soda, Banana Flakes, Bran, Corn Starch, Folic Acid, Monocalcium Phosphate, Natural Vanilla Flavor, Niacin, Reduced Iron, Riboflavin, Salt, Sodium Acid Pyrophosphate, Sugar, Thiamine Mononitrate, Unbleached Enriched Wheat Flour, Wheat Flour, Wheat Germ
Frequently asked questions
How many calories are in Banana Bread Mix?
Per 100 g of Banana Bread Mix there are 362 calories.
How much protein is in Banana Bread Mix?
Per 100 g of Banana Bread Mix there are 6.38 g protein.
How many carbohydrates are in Banana Bread Mix?
Per 100 g of Banana Bread Mix there are 82.98 g carbohydrates. Of which 48.94 g sugars.
How much sugar is in Banana Bread Mix?
Per 100 g of Banana Bread Mix there are 48.94 g sugars.
How much sodium (salt) is in Banana Bread Mix?
Per 100 g of Banana Bread Mix there are 532.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Banana Bread Mix?
Per 100 g of Banana Bread Mix there are 2.1 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Banana Bread Mix?
The main ingredients in Banana Bread Mix are: Baking Powder, Baking Soda, Banana Flakes, Bran, Corn Starch.
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Nutrition breakdown
Macronutrients
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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