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Cake Bar, Cocoa Cream — Nutrition Facts & Ingredients

UPC 48794101053 Manufacturer: Chipita America, Inc. Cookies & Biscuits Updated Sep 27, 2026

Per serving (1 PIECE, 30 g): 120 calories. Per 100 g: 400 calories, 6.7 g protein, 20 g fat.

Label highlights:

Nutrition Facts

Serving size1 PIECE (30g)

Amount per servingCalories
120
% Daily Value*
Total Fat 6g 8%
Saturated Fat 2.5g 12%
Trans Fat 0g
Cholesterol 15mg 5%
Sodium 30mg 1%
Total Carbohydrate 16.0g 6%
Dietary Fiber 1.0g 4%
Total Sugars 10.0g
Protein 2.0g
Calcium 0mg 0%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

400 calories in 100 g
Protein6.7 g
Carbohydrates53.3 g
Sugars33.3 g
Dietary fiber3.3 g
Net carbs (carbohydrates minus fiber)50.0g
Fat20 g
Saturated fat8.3 g
Trans fat0 g
Cholesterol50 mg
Sodium100 mg
Calcium0 mg
Iron6 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy

Search on Amazon for Cake Bar, Cocoa Cream

Prices and availability are set by the retailer.

Ingredients

Acidity Regulator, Ammonium Bicarbonate, Baking Soda, Cake Bars With Cocoa Filling, Citric Acid, Cottonseed Oil, Decoration, Dextrose, Eggs, Emulsifier, Emulsifiers, Ethyl Alcohol, Flavorings, Glucose Syrup, Glycerin, Humectants, Ingredients: Cocoa Filling, Invert Sugar Syrup, Lactose, Low Fat Cocoa, Low Fat Cocoa Powder, Mono-and Diglycerides Of Fatty Acids, Nonfat Dry Milk, Palm Oil, Partially Hydrogenated Palm Kernel Oil, Polyglycerol Esters Of Fatty Acids, Potassium Sorbate, Preservative, Raising Agents, Salt, Sodium Pyrophosphate, Sodium Salts Of Fatty Acids, Sorbate, Sorbitol, Soya Lecithin, Sugar, Vegetable Fat, Wheat Flour

Frequently asked questions

How many calories are in Cake Bar, Cocoa Cream?

Per 100 g of Cake Bar, Cocoa Cream there are 400 calories.

How much protein is in Cake Bar, Cocoa Cream?

Per 100 g of Cake Bar, Cocoa Cream there are 6.67 g protein.

How many carbohydrates are in Cake Bar, Cocoa Cream?

Per 100 g of Cake Bar, Cocoa Cream there are 53.33 g carbohydrates. Of which 33.33 g sugars.

How much sugar is in Cake Bar, Cocoa Cream?

Per 100 g of Cake Bar, Cocoa Cream there are 33.33 g sugars.

How much sodium (salt) is in Cake Bar, Cocoa Cream?

Per 100 g of Cake Bar, Cocoa Cream there are 100.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Cake Bar, Cocoa Cream?

Per 100 g of Cake Bar, Cocoa Cream there are 3.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Cake Bar, Cocoa Cream?

The main ingredients in Cake Bar, Cocoa Cream are: Acidity Regulator, Ammonium Bicarbonate, Baking Soda, Cake Bars With Cocoa Filling, Citric Acid.

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Level of processing

5
Ultra-Processed
38 ingredients · 9 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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