DEEFIELDS BAKERY

Deefields Bakery, White Bread — Nutrition Facts & Ingredients

UPC 610358991921 Manufacturer: Radio Systems Corporation Breads & Buns Updated Sep 27, 2026

Per serving (3.5 ONZ, 99 g): 220 calories. Per 100 g: 222 calories, 5.0 g protein, 5.0 g fat.

Label highlights:

Nutrition Facts

Serving size3.5 ONZ (99g)

Amount per servingCalories
220
% Daily Value*
Total Fat 5g 6%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 260mg 11%
Total Carbohydrate 41.0g 15%
Dietary Fiber 5.0g 18%
Total Sugars 3g
Protein 5g
Vitamin D 11.0mcg 55%
Calcium 60.4mg 5%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

222 calories in 100 g
Protein5.0 g
Carbohydrates41.4 g
Sugars3.0 g
Dietary fiber5.1 g
Net carbs (carbohydrates minus fiber)36.3g
Fat5.0 g
Sodium263 mg
Calcium61 mg
Iron1.1 mg
Vitamin D11.1 mcg

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Ingredients

Baking Powder, Canola, Cider Vinegar, Egg Whites, Flax Meal, Honey, Oil, Potato Starch, Salt, Soluble Corn Fiber, Sorghum Flour, Tapioca Starch, Water, Xanthan Gum, Yeast

Frequently asked questions

How many calories are in Deefields Bakery, White Bread?

Per 100 g of Deefields Bakery, White Bread there are 222 calories.

How much protein is in Deefields Bakery, White Bread?

Per 100 g of Deefields Bakery, White Bread there are 5.05 g protein.

How many carbohydrates are in Deefields Bakery, White Bread?

Per 100 g of Deefields Bakery, White Bread there are 41.41 g carbohydrates. Of which 3.03 g sugars.

How much sugar is in Deefields Bakery, White Bread?

Per 100 g of Deefields Bakery, White Bread there are 3.03 g sugars.

How much sodium (salt) is in Deefields Bakery, White Bread?

Per 100 g of Deefields Bakery, White Bread there are 263.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Deefields Bakery, White Bread?

Per 100 g of Deefields Bakery, White Bread there are 5.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Deefields Bakery, White Bread?

The main ingredients in Deefields Bakery, White Bread are: Baking Powder, Canola, Cider Vinegar, Egg Whites, Flax Meal.

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Level of processing

3
Processed
15 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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