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Carrot Pound Cake — Nutrition Facts & Ingredients

UPC 681131091350 Manufacturer: Wal-Mart Stores, Inc. Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (0.1 CAKE, 79 g): 310 calories. Per 100 g: 392 calories, 3.8 g protein, 17.7 g fat.

Label highlights:

Nutrition Facts

Serving size0.1 CAKE (79g)

Amount per servingCalories
310
% Daily Value*
Total Fat 14.0g 18%
Saturated Fat 2.5g 12%
Trans Fat 0g
Cholesterol 40.3mg 13%
Sodium 220mg 10%
Total Carbohydrate 42.0g 15%
Dietary Fiber 1.0g 4%
Total Sugars 26.0g
Protein 3.0g
Calcium 60.0mg 5%
Iron 1.4mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

392 calories in 100 g
Protein3.8 g
Carbohydrates53.2 g
Sugars32.9 g
Dietary fiber1.3 g
Net carbs (carbohydrates minus fiber)51.9g
Fat17.7 g
Saturated fat3.2 g
Trans fat0 g
Cholesterol51 mg
Sodium278 mg
Calcium76 mg
Iron1.8 mg
Vitamin A190 mcg
Vitamin C0 mg

Where to buy

Search on Amazon for Carrot Pound Cake

Prices and availability are set by the retailer.

Ingredients

Agar-agar, Annatto Extract Color, Baking Soda, Bleached Wheat Flour, Calcium Carbonate, Calcium Sulfate, Caramel Color, Cellulose Gum, Cinnamon, Citric Acid, Coconut Oil, Corn Starch, Corn Syrup, Crushed Pineapple In Pineapple Juice, Dehydrated Carrots, Dextrose, Each Of The Following: Whey, Eggs, Enzymes, Locust Bean Gum, Maltodextrin, Modified Food Starch, Mono- And Diglycerides, Natural And Artificial Flavors, Palm Oil, Palm Stearin Oil, Polysorbate 60, Potassium Sorbate, Preservative, Propylene Glycol, Red 40, Salt, Sodium Aluminum Phosphate, Sodium Hexametaphosphate, Sodium Propionate, Sodium Stearoyl Lactylate, Soy Lecithin, Soybean Oil, Sugar, TBHQ, Titanium Dioxide Color, Turmeric Color, Walnuts, Water, Wheat Flour, Wheat Gluten, Yellow 5, Yellow 6

Frequently asked questions

How many calories are in Carrot Pound Cake?

Per 100 g of Carrot Pound Cake there are 392 calories.

How much protein is in Carrot Pound Cake?

Per 100 g of Carrot Pound Cake there are 3.8 g protein.

How many carbohydrates are in Carrot Pound Cake?

Per 100 g of Carrot Pound Cake there are 53.16 g carbohydrates. Of which 32.91 g sugars.

How much sugar is in Carrot Pound Cake?

Per 100 g of Carrot Pound Cake there are 32.91 g sugars.

How much sodium (salt) is in Carrot Pound Cake?

Per 100 g of Carrot Pound Cake there are 278.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Carrot Pound Cake?

Per 100 g of Carrot Pound Cake there are 1.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Carrot Pound Cake?

The main ingredients in Carrot Pound Cake are: Agar-agar, Annatto Extract Color, Baking Soda, Bleached Wheat Flour, Calcium Carbonate.

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Level of processing

5
Ultra-Processed
48 ingredients · 24 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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