White Cake Iced With Vanilla Buttercreme — Nutrition Facts & Ingredients
- Calories
- 380per serving
- Protein
- 3.5 gper 100 g
- Carbs
- 72.9 gper 100 g
- Fat
- 14.1 gper 100 g
Where to buy
Per serving (0.25 CAKE, 85 g): 380 calories. Per 100 g: 447 calories, 3.5 g protein, 14.1 g fat.
Nutrition Facts
Serving size0.25 CAKE (85g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy White Cake Iced With Vanilla Buttercreme
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Artificial Flavors, Baking Soda, Cake, Cake Base, Citric Acid, Dextrose, Egg Whites, Ethyl Maltol, Flavor Enhancer, Food Starch Modified, Icing, Leavening, Mono & Diglycerides, Monocalcium Phosphate, Natural & Artificial Flavor, Natural Flavors, Partially Hydrogenated Vegetable Oil, Polyglycerol Esters Of Fatty Acids, Polysorbate 60, Potassium Sorbate & Sorbic Acid, Potato Starch, Powdered Sugar, Preservatives, Propylene Glycol, Rice Flour, Salt, Sodium Acid Pyrophosphate, Soluble Corn Fiber, Soybean &/or Palm Oil, Soybean Oil, Sugar, Water, Whole Egg, Xanthan Gum
Frequently asked questions
How many calories are in White Cake Iced With Vanilla Buttercreme?
Per 100 g of White Cake Iced With Vanilla Buttercreme there are 447 calories.
How much protein is in White Cake Iced With Vanilla Buttercreme?
Per 100 g of White Cake Iced With Vanilla Buttercreme there are 3.53 g protein.
How many carbohydrates are in White Cake Iced With Vanilla Buttercreme?
Per 100 g of White Cake Iced With Vanilla Buttercreme there are 72.94 g carbohydrates. Of which 50.59 g sugars.
How much sugar is in White Cake Iced With Vanilla Buttercreme?
Per 100 g of White Cake Iced With Vanilla Buttercreme there are 50.59 g sugars.
How much sodium (salt) is in White Cake Iced With Vanilla Buttercreme?
Per 100 g of White Cake Iced With Vanilla Buttercreme there are 494.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in White Cake Iced With Vanilla Buttercreme?
Per 100 g of White Cake Iced With Vanilla Buttercreme there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in White Cake Iced With Vanilla Buttercreme?
The main ingredients in White Cake Iced With Vanilla Buttercreme are: Artificial Flavors, Baking Soda, Cake, Cake Base, Citric Acid.
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Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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