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Post, Breakfast Bowls — Nutrition Facts & Ingredients

UPC 884912006141 Manufacturer: Post Consumer Brands, LLC Breakfast Sandwiches, Biscuits & Meals Updated Sep 27, 2026

Per serving (1 BOWL, 198 g): 249 calories. Per 100 g: 126 calories, 4.0 g protein, 4.0 g fat.

Label highlights: High in sodium — 23% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 23% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 BOWL (198g)

Amount per servingCalories
249
% Daily Value*
Total Fat 8.0g 10%
Saturated Fat 3.5g 18%
Trans Fat 0g
Cholesterol 9.9mg 3%
Sodium 521mg 23%
Total Carbohydrate 36.0g 13%
Dietary Fiber 3.0g 11%
Total Sugars 13.0g
Protein 8.0g
Calcium 19.8mg 2%
Iron 1.4mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

126 calories in 100 g
Protein4.0 g
Carbohydrates18.2 g
Sugars6.6 g
Dietary fiber1.5 g
Net carbs (carbohydrates minus fiber)16.7g
Fat4.0 g
Saturated fat1.8 g
Trans fat0 g
Cholesterol5 mg
Sodium263 mg
Calcium10 mg
Iron0.7 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy

Search on Amazon for Post, Breakfast Bowls

Prices and availability are set by the retailer.

Ingredients

Autolyzed Yeast Extract, Bacon, Brown Sugar, Caramel Color, Cooked Steel Cut Oats, Cured With Water, Maltodextrin, Maple Syrup, Modified Food Starch, Natural Flavors, Salt, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphates, Sugar, Torula Yeast

Frequently asked questions

How many calories are in Post, Breakfast Bowls?

Per 100 g of Post, Breakfast Bowls there are 126 calories.

How much protein is in Post, Breakfast Bowls?

Per 100 g of Post, Breakfast Bowls there are 4.04 g protein.

How many carbohydrates are in Post, Breakfast Bowls?

Per 100 g of Post, Breakfast Bowls there are 18.18 g carbohydrates. Of which 6.57 g sugars.

How much sugar is in Post, Breakfast Bowls?

Per 100 g of Post, Breakfast Bowls there are 6.57 g sugars.

How much sodium (salt) is in Post, Breakfast Bowls?

Per 100 g of Post, Breakfast Bowls there are 263.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Post, Breakfast Bowls?

Per 100 g of Post, Breakfast Bowls there are 1.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Post, Breakfast Bowls?

The main ingredients in Post, Breakfast Bowls are: Autolyzed Yeast Extract, Bacon, Brown Sugar, Caramel Color, Cooked Steel Cut Oats.

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Level of processing

4
Highly Processed
16 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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