CEDARLANE

Butternut Squash Casserole — Nutrition Facts & Ingredients

UPC 38794996995 Manufacturer: Cedarlane Natural Foods, Inc. Other Deli Updated Sep 27, 2026

Per serving (0.5 cup, 100 g): 120 calories. Per 100 g: 120 calories, 4 g protein, 7 g fat.

Label highlights:

Nutrition Facts

Serving size0.5 cup (100g)

Amount per servingCalories
120
% Daily Value*
Total Fat 7g 9%
Saturated Fat 2.5g 12%
Trans Fat 0g
Cholesterol 55mg 18%
Sodium 370mg 16%
Total Carbohydrate 12g 4%
Dietary Fiber 1g 4%
Total Sugars 2g
Protein 4g
Calcium 100mg 8%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

120 calories in 100 g
Protein4 g
Carbohydrates12 g
Sugars2 g
Dietary fiber1 g
Net carbs (carbohydrates minus fiber)11.0g
Fat7 g
Saturated fat2.5 g
Trans fat0 g
Cholesterol55 mg
Sodium370 mg
Calcium100 mg
Iron0.7 mg
Vitamin A1200 mcg
Vitamin C9 mg

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Ingredients

Added To Prevent Caking, Ascorbic Acid, Black Pepper, Butter, Butternut Squash, Calcium Sulfate, Cheese Cultures, Contains 2% Or Of Less Of: Paprika, Corn Flour, Cultured Wheat Flour, Egg Bread, Enzymes, Evaporated Cane Sugar, Expeller-presses Canola Oil, Extra Virgin Olive Oil, Flavoring Color Blend, Leeks, Milk, Natural Flavors, Organic High Oleic Sunflower Oil, Parmesan Cheese, Pasteurized Milk, Pasteurized Sweet Cream, Pasteurized Whole Eggs, Powdered Cellulose, Salt, Slat, Thyme, Turmeric, Vitamin D3, Water, Wheat, Wheat Flour, Wheat Gluten, Wheat Starch And Enzymes, Yeast

Frequently asked questions

How many calories are in Butternut Squash Casserole?

Per 100 g of Butternut Squash Casserole there are 120 calories.

How much protein is in Butternut Squash Casserole?

Per 100 g of Butternut Squash Casserole there are 4.0 g protein.

How many carbohydrates are in Butternut Squash Casserole?

Per 100 g of Butternut Squash Casserole there are 12.0 g carbohydrates. Of which 2.0 g sugars.

How much sugar is in Butternut Squash Casserole?

Per 100 g of Butternut Squash Casserole there are 2.0 g sugars.

How much sodium (salt) is in Butternut Squash Casserole?

Per 100 g of Butternut Squash Casserole there are 370.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Butternut Squash Casserole?

Per 100 g of Butternut Squash Casserole there are 1.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Butternut Squash Casserole?

The main ingredients in Butternut Squash Casserole are: Added To Prevent Caking, Ascorbic Acid, Black Pepper, Butter, Butternut Squash.

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Level of processing

5
Ultra-Processed
36 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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