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Brioche Buns — Nutrition Facts & Ingredients

UPC 72220701272 Manufacturer: United States Bakery Breads & Buns Updated Sep 27, 2026

Brioche Buns
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 BUN, 73 g): 200 calories. Per 100 g: 274 calories, 11.0 g protein, 4.8 g fat.

Label highlights:

Nutrition Facts

Serving size1 BUN (73g)

Amount per servingCalories
200
% Daily Value*
Total Fat 3.5g 4%
Saturated Fat 1.5g 7%
Trans Fat 0g
Cholesterol 24.8mg 8%
Sodium 330mg 14%
Total Carbohydrate 34.0g 12%
Dietary Fiber 1.0g 4%
Total Sugars 7.0g
Protein 8.0g
Calcium 40.1mg 3%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

274 calories in 100 g
Protein11.0 g
Carbohydrates46.6 g
Sugars9.6 g
Dietary fiber1.4 g
Net carbs (carbohydrates minus fiber)45.2g
Fat4.8 g
Saturated fat2.0 g
Trans fat0 g
Cholesterol34 mg
Sodium452 mg
Calcium55 mg
Iron2.5 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Ascorbic Acid, Cultured Wheat Flour, Dough Conditioner, Each Of The Following: Palm Oil, Enriched Unbleached Wheat Flour, Enzymes, Malted Barley Flour, Modified Food Starch, Niacin, Nonfat Dry Milk, Powdered Whole Eggs, Reduced Iron, Riboflavin And Folic Acid, Salt, Salted Butter, Sugar, Thiamine Mononitrate, Vital Wheat Gluten, Water, Wheat Flour, Yeast

Frequently asked questions

How many calories are in Brioche Buns?

Per 100 g of Brioche Buns there are 274 calories.

How much protein is in Brioche Buns?

Per 100 g of Brioche Buns there are 10.96 g protein.

How many carbohydrates are in Brioche Buns?

Per 100 g of Brioche Buns there are 46.58 g carbohydrates. Of which 9.59 g sugars.

How much sugar is in Brioche Buns?

Per 100 g of Brioche Buns there are 9.59 g sugars.

How much sodium (salt) is in Brioche Buns?

Per 100 g of Brioche Buns there are 452.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Brioche Buns?

Per 100 g of Brioche Buns there are 1.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Brioche Buns?

The main ingredients in Brioche Buns are: Ascorbic Acid, Cultured Wheat Flour, Dough Conditioner, Each Of The Following: Palm Oil, Enriched Unbleached Wheat Flour.

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Level of processing

4
Highly Processed
21 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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