HY-VEE

White Dinner Rolls — Nutrition Facts & Ingredients

UPC 75450150353 Manufacturer: Hy-Vee, Inc. Frozen Bread & Dough Updated Sep 27, 2026

Per serving (1 ROLL, 38 g): 100 calories. Per 100 g: 263 calories, 5.3 g protein, 4.0 g fat.

Label highlights:

Nutrition Facts

Serving size1 ROLL (38g)

Amount per servingCalories
100
% Daily Value*
Total Fat 1.5g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 125mg 5%
Total Carbohydrate 18.0g 7%
Dietary Fiber 1.0g 4%
Total Sugars 2.0g
Protein 2.0g
Calcium 0mg 0%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

263 calories in 100 g
Protein5.3 g
Carbohydrates47.4 g
Sugars5.3 g
Dietary fiber2.6 g
Net carbs (carbohydrates minus fiber)44.8g
Fat4.0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium329 mg
Calcium0 mg
Iron2.8 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

Added For Improved Baking, Ammonium Chloride, Ascorbic Acid, Calcium Sulfate, Enzyme, Ferrous Sulfate Or Reduced Iron, Folic Acid, High Fructose Corn Syrup, Malted Barley Flour, Niacin, Riboflavin, Salt, Sodium Stearoyl Lactylate, Soybean Oil Canola Oil, Thiamine Mononitrate, Unbleached Enriched White Flour, Water, Wheat Flour, Yeast, Yeast Nutrients

Frequently asked questions

How many calories are in White Dinner Rolls?

Per 100 g of White Dinner Rolls there are 263 calories.

How much protein is in White Dinner Rolls?

Per 100 g of White Dinner Rolls there are 5.26 g protein.

How many carbohydrates are in White Dinner Rolls?

Per 100 g of White Dinner Rolls there are 47.37 g carbohydrates. Of which 5.26 g sugars.

How much sugar is in White Dinner Rolls?

Per 100 g of White Dinner Rolls there are 5.26 g sugars.

How much sodium (salt) is in White Dinner Rolls?

Per 100 g of White Dinner Rolls there are 329.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in White Dinner Rolls?

Per 100 g of White Dinner Rolls there are 2.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in White Dinner Rolls?

The main ingredients in White Dinner Rolls are: Added For Improved Baking, Ammonium Chloride, Ascorbic Acid, Calcium Sulfate, Enzyme.

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Level of processing

4
Highly Processed
20 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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