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Pretzel, Cheese, Fruit & Veggie Snackers — Nutrition Facts & Ingredients

UPC 826766257850 Manufacturer: Renaissance Food Group, LLC Lunch Snacks & Combinations Updated Sep 27, 2026

Per serving (1 CONTAINER, 135 g): 220 calories. Per 100 g: 163 calories, 6.7 g protein, 6.7 g fat.

Label highlights: High in sodium — 20% DV per serving High in saturated fat — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 20% DV (high at 20% DV or more)
  • Saturated fat: 25% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 CONTAINER (135g)

Amount per servingCalories
220
% Daily Value*
Total Fat 9.0g 12%
Saturated Fat 5.0g 25%
Trans Fat 0g
Cholesterol 29.7mg 10%
Sodium 460mg 20%
Total Carbohydrate 26.0g 9%
Dietary Fiber 2.0g 7%
Total Sugars 11.0g
Protein 9.0g
Calcium 200mg 15%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

163 calories in 100 g
Protein6.7 g
Carbohydrates19.3 g
Sugars8.2 g
Dietary fiber1.5 g
Net carbs (carbohydrates minus fiber)17.8g
Fat6.7 g
Saturated fat3.7 g
Trans fat0 g
Cholesterol22 mg
Sodium341 mg
Calcium148 mg
Iron0.5 mg
Vitamin A1111 mcg
Vitamin C0.9 mg

Where to buy

Search on Amazon for Pretzel, Cheese, Fruit & Veggie Snackers

Prices and availability are set by the retailer.

Ingredients

A Natural Mold Inhibitor, Annatto, Carrots, Cheddar Cheese: Pasteurized Milk, Cheese Cultures, Corn Starch And Powdered Cellulose Added To Prevent Caking, Enzymes, Flour, Folic Acid, Grapes, Malt, Natamycin, Niacin, Potato Starch, Reduced Iron, Riboflavin-b2, Salt, Soybean Oil And Yeast, Thiamine Mononitrate-b1, Unbleached Enriched Wheat Flour, Vegetable Color, Waffle Pretzels

Frequently asked questions

How many calories are in Pretzel, Cheese, Fruit & Veggie Snackers?

Per 100 g of Pretzel, Cheese, Fruit & Veggie Snackers there are 163 calories.

How much protein is in Pretzel, Cheese, Fruit & Veggie Snackers?

Per 100 g of Pretzel, Cheese, Fruit & Veggie Snackers there are 6.67 g protein.

How many carbohydrates are in Pretzel, Cheese, Fruit & Veggie Snackers?

Per 100 g of Pretzel, Cheese, Fruit & Veggie Snackers there are 19.26 g carbohydrates. Of which 8.15 g sugars.

How much sugar is in Pretzel, Cheese, Fruit & Veggie Snackers?

Per 100 g of Pretzel, Cheese, Fruit & Veggie Snackers there are 8.15 g sugars.

How much sodium (salt) is in Pretzel, Cheese, Fruit & Veggie Snackers?

Per 100 g of Pretzel, Cheese, Fruit & Veggie Snackers there are 341.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pretzel, Cheese, Fruit & Veggie Snackers?

Per 100 g of Pretzel, Cheese, Fruit & Veggie Snackers there are 1.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pretzel, Cheese, Fruit & Veggie Snackers?

The main ingredients in Pretzel, Cheese, Fruit & Veggie Snackers are: A Natural Mold Inhibitor, Annatto, Carrots, Cheddar Cheese: Pasteurized Milk, Cheese Cultures.

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Level of processing

4
Highly Processed
22 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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