DANIELE

Genoa Salame Provolone Cheese & Breadsticks — Nutrition Facts & Ingredients

UPC 736436200911 Manufacturer: Daniele International, Inc. Lunch Snacks & Combinations Updated Sep 27, 2026

Genoa Salame Provolone Cheese & Breadsticks
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (3 ONZ, 85 g): 310 calories. Per 100 g: 365 calories, 21.2 g protein, 18.8 g fat.

Label highlights: High in sodium — 39% DV per serving High in saturated fat — 40% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 39% DV (high at 20% DV or more)
  • Saturated fat: 40% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size3 ONZ (85g)

Amount per servingCalories
310
% Daily Value*
Total Fat 16.0g 21%
Saturated Fat 8.0g 40%
Trans Fat 0g
Cholesterol 45.0mg 15%
Sodium 890mg 39%
Total Carbohydrate 21.0g 8%
Dietary Fiber 1.0g 4%
Total Sugars 1.0g
Protein 18.0g
Calcium 200mg 15%
Iron 1.4mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

365 calories in 100 g
Protein21.2 g
Carbohydrates24.7 g
Sugars1.2 g
Dietary fiber1.2 g
Net carbs (carbohydrates minus fiber)23.5g
Fat18.8 g
Saturated fat9.4 g
Trans fat0 g
Cholesterol53 mg
Sodium1047 mg
Calcium235 mg
Iron1.7 mg
Vitamin A70.5 mcg
Vitamin C0 mg

Where to buy

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Ingredients

Bread Stick, Cheese Cultures, Corn And Malt Syrup, Dextrose, Dried Brewers Yeast, Enzymes, Folic Acid, Genoa Salame, Lactic Acid Starter Culture, Malted Barley Flour, Natural Flavors, Niacin, Pasteurized Milk, Pork, Provolone Cheese, Reduced Iron, Riboflavin, Salt, Sea Salt, Sodium Erythorbate, Sodium Nitrate, Sodium Nitrite, Soybean Oil, Spices, Thiamine Mononitrate, Unbleached Enriched Wheat Flour, Wine, Yeast

Frequently asked questions

How many calories are in Genoa Salame Provolone Cheese & Breadsticks?

Per 100 g of Genoa Salame Provolone Cheese & Breadsticks there are 365 calories.

How much protein is in Genoa Salame Provolone Cheese & Breadsticks?

Per 100 g of Genoa Salame Provolone Cheese & Breadsticks there are 21.18 g protein.

How many carbohydrates are in Genoa Salame Provolone Cheese & Breadsticks?

Per 100 g of Genoa Salame Provolone Cheese & Breadsticks there are 24.71 g carbohydrates. Of which 1.18 g sugars.

How much sugar is in Genoa Salame Provolone Cheese & Breadsticks?

Per 100 g of Genoa Salame Provolone Cheese & Breadsticks there are 1.18 g sugars.

How much sodium (salt) is in Genoa Salame Provolone Cheese & Breadsticks?

Per 100 g of Genoa Salame Provolone Cheese & Breadsticks there are 1047.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Genoa Salame Provolone Cheese & Breadsticks?

Per 100 g of Genoa Salame Provolone Cheese & Breadsticks there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Genoa Salame Provolone Cheese & Breadsticks?

The main ingredients in Genoa Salame Provolone Cheese & Breadsticks are: Bread Stick, Cheese Cultures, Corn And Malt Syrup, Dextrose, Dried Brewers Yeast.

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Level of processing

5
Ultra-Processed
28 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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