Carrot Cakes Egg Covered In White Chocolate — Nutrition Facts & Ingredients
- Calories
- 140per serving
- Protein
- 3.6 gper 100 g
- Carbs
- 60.7 gper 100 g
- Fat
- 28.6 gper 100 g
Where to buy
Per serving (1 EGG, 28 g): 140 calories. Per 100 g: 500 calories, 3.6 g protein, 28.6 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 22% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 EGG (28g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Carrot Cakes Egg Covered In White Chocolate
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
An Emulsifier, And FD&C Yellow #6, Annatto Color, Artificial Flavors, Butter, Carrot Cake Mix, Carrot Powder, Cocoa Butter, Condensed Milk, Corn Syrup, Dried Whole Egg, Enriched Wheat Flour, Folic Acid, Ingredients Consist Of White Chocolate, Invert Sugar, Natural Flavors, Niacin, Nonfat Milk Solids, Potassium Sorbate, Preservative, Reduced Iron, Riboflavin, Salt, Soy Lecithin, Spices, Sugar, Thiamine Mononitrate, Wheat Flour, Whole Milk, Xanthan Gum
Frequently asked questions
How many calories are in Carrot Cakes Egg Covered In White Chocolate?
Per 100 g of Carrot Cakes Egg Covered In White Chocolate there are 500 calories.
How much protein is in Carrot Cakes Egg Covered In White Chocolate?
Per 100 g of Carrot Cakes Egg Covered In White Chocolate there are 3.57 g protein.
How many carbohydrates are in Carrot Cakes Egg Covered In White Chocolate?
Per 100 g of Carrot Cakes Egg Covered In White Chocolate there are 60.71 g carbohydrates. Of which 57.14 g sugars.
How much sugar is in Carrot Cakes Egg Covered In White Chocolate?
Per 100 g of Carrot Cakes Egg Covered In White Chocolate there are 57.14 g sugars.
How much sodium (salt) is in Carrot Cakes Egg Covered In White Chocolate?
Per 100 g of Carrot Cakes Egg Covered In White Chocolate there are 196.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Carrot Cakes Egg Covered In White Chocolate?
Per 100 g of Carrot Cakes Egg Covered In White Chocolate there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Carrot Cakes Egg Covered In White Chocolate?
The main ingredients in Carrot Cakes Egg Covered In White Chocolate are: An Emulsifier, And FD&C Yellow #6, Annatto Color, Artificial Flavors, Butter.
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