Chocolate Chip Cookies — Nutrition Facts & Ingredients
Per serving (2 COOKIES, 24 g): 120 calories. Per 100 g: 500 calories, 4.2 g protein, 22.9 g fat.
Nutrition Facts
Serving size2 COOKIES (24g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Baking Soda, Butter, Chocolate Liquor, Cocoa Butter, Cream Of Tartar, Dextrose, Eggs, Enriched Wheat Flour, Folic Acid, Leavening, Malted Barley Flour, Milk, Natural Flavors, Niacin, Organic Evaporated Cane Syrup, Organic Molasses, Reduced Iron, Riboflavin, Salt, Semisweet Chocolate Chips, Soy Lecithin, Sugar, Thiamine Mononitrate, Vanilla, Wheat Flour
Frequently asked questions
How many calories are in Chocolate Chip Cookies?
Per 100 g of Chocolate Chip Cookies there are 500 calories.
How much protein is in Chocolate Chip Cookies?
Per 100 g of Chocolate Chip Cookies there are 4.17 g protein.
How many carbohydrates are in Chocolate Chip Cookies?
Per 100 g of Chocolate Chip Cookies there are 66.67 g carbohydrates. Of which 33.33 g sugars.
How much sugar is in Chocolate Chip Cookies?
Per 100 g of Chocolate Chip Cookies there are 33.33 g sugars.
How much sodium (salt) is in Chocolate Chip Cookies?
Per 100 g of Chocolate Chip Cookies there are 354.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Chocolate Chip Cookies?
Per 100 g of Chocolate Chip Cookies there are 4.2 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Chocolate Chip Cookies?
The main ingredients in Chocolate Chip Cookies are: Baking Soda, Butter, Chocolate Liquor, Cocoa Butter, Cream Of Tartar.
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