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Honey Wheat Bread — Nutrition Facts & Ingredients

UPC 70784000084 Manufacturer: Tops Markets, LLC Breads & Buns Updated Sep 27, 2026

Per serving (1 SLICE, 27 g): 60 calories. Per 100 g: 222 calories, 11.1 g protein, 3.7 g fat.

Label highlights:

Nutrition Facts

Serving size1 SLICE (27g)

Amount per servingCalories
60
% Daily Value*
Total Fat 1.0g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 120mg 5%
Total Carbohydrate 12.0g 4%
Dietary Fiber 1.0g 4%
Total Sugars 2.0g
Protein 3g
Calcium 150mg 12%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

222 calories in 100 g
Protein11.1 g
Carbohydrates44.4 g
Sugars7.4 g
Dietary fiber3.7 g
Net carbs (carbohydrates minus fiber)40.7g
Fat3.7 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium444 mg
Calcium556 mg
Iron2.7 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Ascorbic Acid, Calcium Carbonate, Calcium Sulfate, Cultured Wheat Flour, Defatted Flaxseed Meal, Dough Conditioners, Enriched Wheat Flour, Folic Acid, Honey, Iron, Malted Barley Flour, Molasses, Monoglycerides, Niacin, Riboflavin, Salt, Soy Lecithin, Sugar, The Following: Soybean Oil, Thiamine Mononitrate, Water, Wheat Bran, Wheat Flour, Wheat Gluten, Whole Rye Nuggets, Whole Wheat, Yeast, Yeast Nutrients

Frequently asked questions

How many calories are in Honey Wheat Bread?

Per 100 g of Honey Wheat Bread there are 222 calories.

How much protein is in Honey Wheat Bread?

Per 100 g of Honey Wheat Bread there are 11.11 g protein.

How many carbohydrates are in Honey Wheat Bread?

Per 100 g of Honey Wheat Bread there are 44.44 g carbohydrates. Of which 7.41 g sugars.

How much sugar is in Honey Wheat Bread?

Per 100 g of Honey Wheat Bread there are 7.41 g sugars.

How much sodium (salt) is in Honey Wheat Bread?

Per 100 g of Honey Wheat Bread there are 444.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Honey Wheat Bread?

Per 100 g of Honey Wheat Bread there are 3.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Honey Wheat Bread?

The main ingredients in Honey Wheat Bread are: Ascorbic Acid, Calcium Carbonate, Calcium Sulfate, Cultured Wheat Flour, Defatted Flaxseed Meal.

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Level of processing

5
Ultra-Processed
28 ingredients · 6 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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