AJINOMOTO

Ajinomoto, Cookdo, Premixed Sauce For Braised Shrimp In Chili Sauce

UPC 71757060067 Manufacturer: Ajinomoto USA Inc. Oriental, Mexican & Ethnic Sauces Updated Sep 27, 2026

Calories
45per serving
Protein
3.0 gper 100 g
Carbs
15.2 gper 100 g
Fat
6.1 gper 100 g

Where to buy

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Per serving (2 Tbsp, 33 g): 45 calories. Per 100 g: 136 calories, 3.0 g protein, 6.1 g fat.

Label highlights: High in sodium — 21% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 21% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 Tbsp (33g)

Amount per servingCalories
45
% Daily Value*
Total Fat 2g 3%
Saturated Fat 0.2g 1%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 490mg 21%
Total Carbohydrate 5g 2%
Dietary Fiber 0g 0%
Total Sugars 3g
Protein 1g
Calcium 0mg 0%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

136 calories in 100 g
Protein3.0 g
Carbohydrates15.2 g
Sugars9.1 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)15.2g
Fat6.1 g
Saturated fat0.6 g
Trans fat0 g
Cholesterol0 mg
Sodium1485 mg
Calcium0 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Ajinomoto, Cookdo, Premixed Sauce For Braised Shrimp In Chili Sauce

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Apple, Apple Puree, Broad Bean Paste, Caramel, Carrot, Chicken Extract, Chili Sauce, Corn Oil, Ginger, Hydrolyzed Soy Protein, Modified Corn Starch, Monosodium Glutamate, Onion, Paprika, Potato Starch, Prune, Red Pepper, Rice, Sake, Salt, Shrimp, Shrimp Oil, Soy Sauce, Soybean, Soybean Oil, Spice, Sugar, Tomato, Tomato Paste, Vinegar, Water, Wheat, White Pepper, Worcestershire Sauce, Xanthan Gum

Frequently asked questions

How many calories are in Ajinomoto, Cookdo, Premixed Sauce For Braised Shrimp In Chili Sauce?

Per 100 g of Ajinomoto, Cookdo, Premixed Sauce For Braised Shrimp In Chili Sauce there are 136 calories.

How much protein is in Ajinomoto, Cookdo, Premixed Sauce For Braised Shrimp In Chili Sauce?

Per 100 g of Ajinomoto, Cookdo, Premixed Sauce For Braised Shrimp In Chili Sauce there are 3.03 g protein.

How many carbohydrates are in Ajinomoto, Cookdo, Premixed Sauce For Braised Shrimp In Chili Sauce?

Per 100 g of Ajinomoto, Cookdo, Premixed Sauce For Braised Shrimp In Chili Sauce there are 15.15 g carbohydrates. Of which 9.09 g sugars.

How much sugar is in Ajinomoto, Cookdo, Premixed Sauce For Braised Shrimp In Chili Sauce?

Per 100 g of Ajinomoto, Cookdo, Premixed Sauce For Braised Shrimp In Chili Sauce there are 9.09 g sugars.

How much sodium (salt) is in Ajinomoto, Cookdo, Premixed Sauce For Braised Shrimp In Chili Sauce?

Per 100 g of Ajinomoto, Cookdo, Premixed Sauce For Braised Shrimp In Chili Sauce there are 1485.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Ajinomoto, Cookdo, Premixed Sauce For Braised Shrimp In Chili Sauce?

Per 100 g of Ajinomoto, Cookdo, Premixed Sauce For Braised Shrimp In Chili Sauce there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Ajinomoto, Cookdo, Premixed Sauce For Braised Shrimp In Chili Sauce?

The main ingredients in Ajinomoto, Cookdo, Premixed Sauce For Braised Shrimp In Chili Sauce are: Apple, Apple Puree, Broad Bean Paste, Caramel, Carrot.

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Level of processing

5
Ultra-Processed
35 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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