MARKET BASKET

Lemon Loaf Cake — Nutrition Facts & Ingredients

UPC 49705804988 Manufacturer: Market Basket Inc. Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Calories
280per serving
Protein
2.8 gper 100 g
Carbs
46.5 gper 100 g
Fat
22.5 gper 100 g

Where to buy

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Per serving (0.167 CAKE, 71 g): 280 calories. Per 100 g: 394 calories, 2.8 g protein, 22.5 g fat.

Label highlights: High in saturated fat — 23% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 23% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.167 CAKE (71g)

Amount per servingCalories
280
% Daily Value*
Total Fat 16.0g 21%
Saturated Fat 4.5g 23%
Trans Fat 0g
Cholesterol 34.8mg 12%
Sodium 160mg 7%
Total Carbohydrate 33.0g 12%
Dietary Fiber 0g 0%
Total Sugars 20.0g
Protein 2.0g
Calcium 19.9mg 2%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

394 calories in 100 g
Protein2.8 g
Carbohydrates46.5 g
Sugars28.2 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)46.5g
Fat22.5 g
Saturated fat6.3 g
Trans fat0 g
Cholesterol49 mg
Sodium225 mg
Calcium28 mg
Iron0 mg
Vitamin A42.3 mcg
Vitamin C0 mg

Where to buy Lemon Loaf Cake

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Artificial Color, Baking Soda, BHA, Bleached Wheat Flour, Cake Base, Carob Bean Guar Gums, Citric Acid, Confectioners Sugar, Cream Cheese, Dairy Whey, Eggs, Emulsifiers, Food Starch Modified, Leavening, Maltodextrin, Modified Food Starch, Mono- And Diglycerides, Monocalcium Phosphate, Monoglycerides, Natural And Artificial Flavor, Palm Oil, Pasteurized Cultured Milk And Cream, Phosphoric Acid, Polysorbate 60, Preservative, Preservatives, Propylene Glycol Monoesters, Salt, Shortening, Sodium Aluminum Phosphate, Sodium Benzoate, Sodium Propionate, Sodium Stearoyl Lactylate, Sorbitan Monostearate, Soy Flour, Soybean Oil, Stabilizers, Sucrose, Sugar, The Following: Soy Lecithin, Vitamin A Palmitate Added, Wheat Gluten, Xanthan

Frequently asked questions

How many calories are in Lemon Loaf Cake?

Per 100 g of Lemon Loaf Cake there are 394 calories.

How much protein is in Lemon Loaf Cake?

Per 100 g of Lemon Loaf Cake there are 2.82 g protein.

How many carbohydrates are in Lemon Loaf Cake?

Per 100 g of Lemon Loaf Cake there are 46.48 g carbohydrates. Of which 28.17 g sugars.

How much sugar is in Lemon Loaf Cake?

Per 100 g of Lemon Loaf Cake there are 28.17 g sugars.

How much sodium (salt) is in Lemon Loaf Cake?

Per 100 g of Lemon Loaf Cake there are 225.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Lemon Loaf Cake?

Per 100 g of Lemon Loaf Cake there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Lemon Loaf Cake?

The main ingredients in Lemon Loaf Cake are: Artificial Color, Baking Soda, BHA, Bleached Wheat Flour, Cake Base.

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