Shoyu Flavor Red Rice Ramen, Shoyu — Nutrition Facts & Ingredients
- Calories
- 170per serving
- Protein
- 4.7 gper 100 g
- Carbs
- 57.8 gper 100 g
- Fat
- 1.6 gper 100 g
Where to buy
Per serving (0.5 PACKAGE, 64 g): 170 calories. Per 100 g: 266 calories, 4.7 g protein, 1.6 g fat.
Nutrition Facts
Serving size0.5 PACKAGE (64g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Shoyu Flavor Red Rice Ramen, Shoyu
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Algin, Beta Carotene, Canola Oil, Caramel Color, Cultured Dextrose, Dusted With Cornstarch, Glucono-delta-lactone, Maltodextrin, Natural Flavors, Natural Red Color, Non-gmo Canola Oil, Noodles: Rice Flour, Organic Red Rice Flour, Powdered Cooked Chicken, Salt, Shiitake Mushroom Powder, Soup Base: Sugar, Soy Lecithin, Soy Sauce Powder, Soybeans, Tricalcium Phosphate, Vegetable And Fruit Juices, Vegetable Oil As Emulsifier, Water, Xanthan Gum, Yeast Extract
Frequently asked questions
How many calories are in Shoyu Flavor Red Rice Ramen, Shoyu?
Per 100 g of Shoyu Flavor Red Rice Ramen, Shoyu there are 266 calories.
How much protein is in Shoyu Flavor Red Rice Ramen, Shoyu?
Per 100 g of Shoyu Flavor Red Rice Ramen, Shoyu there are 4.69 g protein.
How many carbohydrates are in Shoyu Flavor Red Rice Ramen, Shoyu?
Per 100 g of Shoyu Flavor Red Rice Ramen, Shoyu there are 57.81 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Shoyu Flavor Red Rice Ramen, Shoyu?
Per 100 g of Shoyu Flavor Red Rice Ramen, Shoyu there are 0.0 g sugars.
How much sodium (salt) is in Shoyu Flavor Red Rice Ramen, Shoyu?
Per 100 g of Shoyu Flavor Red Rice Ramen, Shoyu there are 70.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Shoyu Flavor Red Rice Ramen, Shoyu?
The main ingredients in Shoyu Flavor Red Rice Ramen, Shoyu are: Algin, Beta Carotene, Canola Oil, Caramel Color, Cultured Dextrose.
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