Wheat Reduced Calorie Bread, Wheat — Nutrition Facts & Ingredients
- Calories
- 80per serving
- Protein
- 11.1 gper 100 g
- Carbs
- 44.4 gper 100 g
- Fat
- 1.1 gper 100 g
Where to buy
Per serving (2 slices, 45 g): 80 calories. Per 100 g: 178 calories, 11.1 g protein, 1.1 g fat.
Nutrition Facts
Serving size2 slices (45g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Wheat Reduced Calorie Bread, Wheat
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Ascorbic Acid, Calcium Sulfate, Cellulose, Citric Acid, Cultured Wheat Flour, Enriched Wheat Flour, Enzymes, Ferrous Sulfate, Folic Acid, Guar Gum, Iron, Malted Barley Flour, Monocalcium Phosphate, Natamycin, Niacin, Reduced Iron, Riboflavin, Salt, Sodium Citrate, Soy Lecithin, Sugar, Thiamine Hydrochloride, Thiamine Mononitrate, To Preserve Freshness, Vinegar, Water, Wheat Bran, Wheat Flour, Wheat Gluten, Whole Wheat Flour, Yeast
Frequently asked questions
How many calories are in Wheat Reduced Calorie Bread, Wheat?
Per 100 g of Wheat Reduced Calorie Bread, Wheat there are 178 calories.
How much protein is in Wheat Reduced Calorie Bread, Wheat?
Per 100 g of Wheat Reduced Calorie Bread, Wheat there are 11.11 g protein.
How many carbohydrates are in Wheat Reduced Calorie Bread, Wheat?
Per 100 g of Wheat Reduced Calorie Bread, Wheat there are 44.44 g carbohydrates. Of which 2.22 g sugars.
How much sugar is in Wheat Reduced Calorie Bread, Wheat?
Per 100 g of Wheat Reduced Calorie Bread, Wheat there are 2.22 g sugars.
How much sodium (salt) is in Wheat Reduced Calorie Bread, Wheat?
Per 100 g of Wheat Reduced Calorie Bread, Wheat there are 356.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Wheat Reduced Calorie Bread, Wheat?
Per 100 g of Wheat Reduced Calorie Bread, Wheat there are 13.3 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Wheat Reduced Calorie Bread, Wheat?
The main ingredients in Wheat Reduced Calorie Bread, Wheat are: Ascorbic Acid, Calcium Sulfate, Cellulose, Citric Acid, Cultured Wheat Flour.
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