Red Licorice Beans — Nutrition Facts & Ingredients
Per serving (13 PIECES, 30 g): 140 calories. Per 100 g: 467 calories, 0 g protein, 0 g fat.
Nutrition Facts
Serving size13 PIECES (30g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Artificial Colors, Artificial Flavors, Blue No. 1 Lake, Cane Syrup, Carnauba Wax, Citric Acid, Corn, Corn Syrup, Enriched Wheat Flour, Food Starch Modified, Includes Titanium Dioxide, Iron, Malic Acid, Naicin, Palm Oil, Potassium Sorbate: Preservative, Red 40, Riboflavin And Folic Acid, Salt, Sodium Citrate, Soy Mono & Dyglicerides, Sugar, Tapioca Dextrin, Thiamin, Water, Wheat Flour, Yellow No 6 Lake, Yellow No. 5 Lake
Frequently asked questions
How many calories are in Red Licorice Beans?
Per 100 g of Red Licorice Beans there are 467 calories.
How much protein is in Red Licorice Beans?
Per 100 g of Red Licorice Beans there are 0.0 g protein.
How many carbohydrates are in Red Licorice Beans?
Per 100 g of Red Licorice Beans there are 120.0 g carbohydrates. Of which 100.0 g sugars.
How much sugar is in Red Licorice Beans?
Per 100 g of Red Licorice Beans there are 100.0 g sugars.
How much sodium (salt) is in Red Licorice Beans?
Per 100 g of Red Licorice Beans there are 33.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Red Licorice Beans?
Per 100 g of Red Licorice Beans there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Red Licorice Beans?
The main ingredients in Red Licorice Beans are: Artificial Colors, Artificial Flavors, Blue No. 1 Lake, Cane Syrup, Carnauba Wax.
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Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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