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Tangy Barbecue Flavored Pickled Sausage, Tangy Barbecue — Nutrition Facts & Ingredients

UPC 54100019424 Manufacturer: Pinnacle Foods Group LLC Other Snacks Updated Sep 27, 2026

Per serving (1 sausage, 68 g): 140 calories. Per 100 g: 206 calories, 14.7 g protein, 13.2 g fat.

Label highlights: High in sodium — 75% DV per serving High in cholesterol — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 75% DV (high at 20% DV or more)
  • Cholesterol: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 sausage (68g)

Amount per servingCalories
140
% Daily Value*
Total Fat 9.0g 12%
Saturated Fat 3.0g 15%
Trans Fat 0g
Cholesterol 59.8mg 20%
Sodium 1730mg 75%
Total Carbohydrate 3.0g 1%
Dietary Fiber 1.0g 4%
Total Sugars 2.0g
Includes 2.0g Added Sugars 4%
Protein 10.0g
Vitamin D 0mcg 0%
Calcium 40.1mg 3%
Iron 1.8mg 10%
Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

206 calories in 100 g
Protein14.7 g
Carbohydrates4.4 g
Sugars2.9 g
Added sugars2.9 g
Dietary fiber1.5 g
Net carbs (carbohydrates minus fiber)2.9g
Fat13.2 g
Saturated fat4.4 g
Trans fat0 g
Cholesterol88 mg
Sodium2544 mg
Calcium59 mg
Potassium0 mg
Iron2.6 mg
Vitamin D0 mcg

Where to buy Tangy Barbecue Flavored Pickled Sausage, Tangy Barbecue

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Ingredients

Beef, Brown Sugar, Caramel Color, Chili Pepper, Corn, Corn Syrup, Dried Molasses, Dried Tamarind, Dried Tomato, Extractives Of Paprika, Flavorings, Mechanically Separated Chicken, Palm Oil, Pickled In Distilled Vinegar, Pork, Safflower Oil, Salt, Smoke Flavor, Sodium Erythorbate, Sodium Nitrite, Soy Lecithin, Soy Protein Concentrate, Soybean Flour, Sugar, Tapioca And Potato Maltodextrin, Tapioca Dextrin, Water

Frequently asked questions

How many calories are in Tangy Barbecue Flavored Pickled Sausage, Tangy Barbecue?

Per 100 g of Tangy Barbecue Flavored Pickled Sausage, Tangy Barbecue there are 206 calories.

How much protein is in Tangy Barbecue Flavored Pickled Sausage, Tangy Barbecue?

Per 100 g of Tangy Barbecue Flavored Pickled Sausage, Tangy Barbecue there are 14.71 g protein.

How many carbohydrates are in Tangy Barbecue Flavored Pickled Sausage, Tangy Barbecue?

Per 100 g of Tangy Barbecue Flavored Pickled Sausage, Tangy Barbecue there are 4.41 g carbohydrates. Of which 2.94 g sugars.

How much sugar is in Tangy Barbecue Flavored Pickled Sausage, Tangy Barbecue?

Per 100 g of Tangy Barbecue Flavored Pickled Sausage, Tangy Barbecue there are 2.94 g sugars.

How much sodium (salt) is in Tangy Barbecue Flavored Pickled Sausage, Tangy Barbecue?

Per 100 g of Tangy Barbecue Flavored Pickled Sausage, Tangy Barbecue there are 2544.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Tangy Barbecue Flavored Pickled Sausage, Tangy Barbecue?

Per 100 g of Tangy Barbecue Flavored Pickled Sausage, Tangy Barbecue there are 1.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Tangy Barbecue Flavored Pickled Sausage, Tangy Barbecue?

The main ingredients in Tangy Barbecue Flavored Pickled Sausage, Tangy Barbecue are: Beef, Brown Sugar, Caramel Color, Chili Pepper, Corn.

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Level of processing

5
Ultra-Processed
27 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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